Restaurants (For Families and Children) for lunch in Urawa Sta.

A Seafood bar where you can enjoy Hokkaido and Tohoku specialties and a variety of drinks! All-you-can-drink courses available for parties

3 minutes from the west exit of Urawa Station ◆Menu changes monthly. Please feel free to enjoy our handmade kaiseki cuisine.

[1 minute from Urawa Station] We have a wide selection of local sake that goes perfectly with sashimi and Sushi delivered directly from Toyosu! We are also open for lunch featuring Seafood Bowl!

■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space

7 minutes walk from the west exit of Urawa Station Royal Pines Hotel Urawa The essence of Cantonese cuisine "Ishoku Dogen"

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

[Private rooms available] A restaurant specializing in top Hot Pot and chicken dishes on the 5th floor of Urawa Parco. Oyako-don (Chicken and egg bowl) is popular at lunchtime

The oldest French restaurant in Saitama, celebrating its 40th anniversary

Enjoy authentic Shinshu soba noodles with seasonal local sake. Suitable for a variety of occasions, from everyday use to entertainment. Semi-private room available

A ``fun to have'' Okonomiyaki and Monja-yaki specialty store

Enjoy the many techniques of Japanese Cuisine that bring out the full flavor of the ingredients.

A shop run by a female owner. Made with domestic eel

[1 minute walk from the east exit of Urawa Station] A restaurant that can be used for everything from dates to banquets, boasting gravy Gyoza / Dumpling and delicious sake! !

Just a 5-minute walk from the west exit of Urawa Station, you can enjoy carefully selected brand-name wagyu beef and authentic Korean Cuisine cooked over charcoal!

【浦和パルコ5F】"本気"の讃岐うどんに舌鼓◆話題の白い明太クリームチーズうどんも堪能！

Creative French cuisine and the panoramic view below.

Founded in Meiji 21. Uses Kishu Bincho charcoal.

[Founded in 1945. This will be the third generation. ]

Speaking of Kaiseki cuisine in Urawa, it is Chinzanso Mejiro Chinzanso ※ 12th floor (top floor) of Urawa Washington Hotel ※

At Takasago, we will continue to provide masked customer service and hygiene management in order to continue to provide peace of mind and safety.