Unagi (Freshwater eel) (Sake) for lunch in Urawa

Unagi Takizawa

Urawa / Unagi (Freshwater eel), Japanese Cuisine

A shop run by a female owner. Made with domestic eel

3.24

21

  • -
  • JPY 1,000~JPY 1,999
  • -
  • Private dining rooms
  • No smoking at all tables

Masuya

Urawa / Unagi (Freshwater eel), Seafood, Tempura

Founded in Meiji 21. Uses Kishu Bincho charcoal.

3.73

523

  • JPY 5,000~JPY 5,999
  • JPY 1,000~JPY 1,999
  • Monday
  • Private dining rooms
  • Smoking / Non-smoking area separated

Unagi No Naruse

Urawa / Unagi (Freshwater eel)

3.01

11

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables