Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Shokuboushiki

(食房 四季)
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Last updated : 2019/02/15

Cuisine Menu

◆A must-eat dish◆

Mythical fish Kue Nabe

Mythical fish Kue Nabe

This is the signature dish at Shokubo Shiki. It is said that if you eat this fish, nine dreams will come true. The beautiful flesh is refined and has a deep flavor. 7,800 yen (excluding tax) per portion *For 2 or more people

Happy New Year

Japan's best oysters

JPY 900

Thinly sliced Kinki

JPY 3,800

Whole Lobster Sashimi

JPY 5,800

Nine-piece thin-walled

JPY 4,800

Thinly sliced herring

JPY 1,300

Oma Tuna

JPY 2,800

Milt sashimi

JPY 1,600

Shirakoyaki

JPY 1,600

Great squid

JPY 1,500

Tango red sea bream

JPY 900

Tango amberjack

JPY 900

The finest sea urchin

JPY 2,800

Cold conger eel sashimi

JPY 1,600

Conger eel in winter is delicious!

Nagano deer sashimi

JPY 1,300

Kumamoto horse sashimi

JPY 1,200

Hiroshima wild boar spare ribs grilled with garlic and soy sauce

JPY 1,800

"Chef Morita Special"

JPY 3,800

The legendary mushroom risotto

Phantom mushroom pasta

JPY 3,800

Iwami Wagyu beef chalpa salad

JPY 2,200

Roasted Daisen Chicken Salad

JPY 1,500

special pizza

JPY 1,800

My cheeks are falling off!

salad

Refreshing green salad

JPY 1,000

Small sardine salad with plum dressing

JPY 1,300

Iwami Wagyu Beef Carpaccio

JPY 2,200

One dish

Foie gras chawanmushi

JPY 1,800

selection pasta

From 1800 yen

selection pizza

JPY 1,500

[More delicious than Matsutake?] The legendary Kotake mushroom

We will start in mid-October. As the name suggests, this mushroom has a very nice fragrance. It is a rare mushroom, just like matsutake mushrooms. We would like to deliver this deliciousness to you. ・Cream pasta 3800 yen ・Risotto 3800 yen

Grilled crab shell

JPY 500

Salted sea squirt

JPY 500

Salted sea bream guts

JPY 500

Salted squid

JPY 500

Rich Yuba Tofu

JPY 600

Grilled scallops and oysters

1500 yen ・Fried rice with a rich soup and plenty of ginger. Fried rice 600 yen

Grilled oysters with miso and cheese 2 pieces

JPY 900

Grilled duck meatballs with egg yolk

JPY 900

Rice scoop grilling

JPY 900

(Hiroshima Prefecture Local Cuisine)

Grilled king crab legs

JPY 4,800

Tempura

seasonal Tempura

JPY 1,500

Fried lily root and scallops

JPY 1,300

Deep-fried lotus root scissors (scallop)

JPY 1,300

Charcoal grill

Iwami Wagyu Steak

150g 5200 yen 200g 6400 yen

Iwami Wagyu Cow tongue very thickly sliced

JPY 2,400

Rare! Drift ice shishamo

JPY 900

It's fatty.

Torosaba

JPY 950

Hokkaido Extra Large Grilled Atka Mackerel

JPY 1,300

Serves 2 to 4.

Finishing meal

Kamameshi (rice cooked in a pot)

Salmon and salmon roe 1800 yen Skirt steak (with egg yolk) 1800 yen Crab and scallop 2800 yen

grilled Onigiri

Soy sauce 350 yen Miso 350 yen

Rice ball

Plum, bonito flakes, kelp 250 yen Salmon, salmon roe 350 yen

Japan's best egg on rice (TKG)

JPY 700

cold soba

JPY 700

Kue is sourced directly from a fishing boss in Kaseda, Kagoshima Prefecture!

Nine-piece thin slices

JPY 4,800

Raw Kue is a pinkish white fish. Enjoy its texture, which is different from that of pufferfish. The ponzu sauce that accompanies it is made with Setouchi orange juice.

Kue's Charcoal Grill

JPY 6,400

You can enjoy various rare cuts of Kue. First, put the magic onion on the charcoal fire. The spare ribs and skirt steak are especially delicious.

Kue nabe

First, put the dynamically cut Kue fish bones into the pot. The meat around the bones is full of flavor, so it makes a great stock. When you bite into the fillet, the juices spread throughout your mouth, and it has an elasticity that is almost like chicken, not fish. *From 2 servings 1 serving 7,800 yen

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Shokuboushiki(Shokuboushiki)
Categories Japanese Cuisine、Hot Pot

048-250-5020

Reservation Availability

Cannot be reserved

Address

埼玉県川口市幸町1-7-1 川口パークタワー1F

Transportation

8 minutes walk from Kawaguchi Station

583 meters from Kawaguchi.

Opening hours
  • Mon

    • Closed
  • Tue

    • 17:30 - 23:00
  • Wed

    • 11:30 - 13:00
    • 17:30 - 23:00

      (L.O. 22:00)

  • Thu

    • 11:30 - 13:00
    • 17:30 - 23:00

      (L.O. 22:00)

  • Fri

    • 11:30 - 13:00
    • 17:30 - 23:00

      (L.O. 22:00)

  • Sat

    • 11:30 - 13:00
    • 17:30 - 23:00

      (L.O. 22:00)

  • Sun

    • 11:30 - 13:00
    • 17:30 - 23:00

      (L.O. 22:00)

Budget

¥10,000~¥14,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥10,000~¥14,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、VISA、Master、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

Seats/facilities

Number of seats

35 Seats

Private dining rooms

OK

For 6 people

Up to 7 people are possible.

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Coin parking available nearby

Space/facilities

Comfortable space,Wide seat,Counter,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

Website

http://www.shokubo-shiki.com/

Remarks

The counter seats made of 350-year-old natural wood are very popular. The dishes made with carefully selected seasonal ingredients in a relaxed atmosphere are very popular. The fresh fish is especially delivered directly from dedicated fishermen all over the country. You can enjoy the flavors of the whole country even though you are in landlocked Saitama.

PR for restaurants

Seasonal dining (grouper and Steak restaurant)