Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shokuboushiki(Shokuboushiki)
|
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Categories | Japanese Cuisine、Hot Pot |
048-250-5020 |
|
Reservation Availability |
Cannot be reserved |
Address |
埼玉県川口市幸町1-7-1 川口パークタワー1F |
Transportation |
8 minutes walk from Kawaguchi Station 583 meters from Kawaguchi. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999~¥999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
35 Seats |
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Private dining rooms |
OK For 6 people Up to 7 people are possible. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK Coin parking available nearby |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
Website | |
Remarks |
The counter seats made of 350-year-old natural wood are very popular. The dishes made with carefully selected seasonal ingredients in a relaxed atmosphere are very popular. The fresh fish is especially delivered directly from dedicated fishermen all over the country. You can enjoy the flavors of the whole country even though you are in landlocked Saitama. |
PR for restaurants |
Seasonal dining (grouper and Steak restaurant)
Seasonal aromas and fresh ingredients have arrived from discerning farmers, fishermen, and fishermen all over the country. Our chefs will use traditional techniques and heart to prepare delicious and |
This is a restaurant that serves grouper dishes. Apparently it is written in kanji as 九絵 and if you eat it, your dreams of nine will come true! ? I went without a reservation, so it took a while for the food to be served, but the first bamboo shoots of the season, grilled with the skin, were a delicious accompaniment to Steak. The bamboo shoots and mochi pizza was also delicious. There was also fresh Seafood available, such as live ark shells, live pineapples, and katsu shrimp, but since I had Sushi for lunch, I chose horse sashimi and 九絵 for the live fish. The draft beer was a special brand called Shirohonoka from Sapporo. It was a delicious beer with a very refreshing aroma and fine bubbles. I had two glasses of that and two glasses of Blood Orange Hyoketsu Sour.