Last updated : 2022/11/07

Cuisine Menu

◇◆Recommended◆◇

The owner's recommended menu!!

Assortment of 3 types of premium beef

Assortment of 3 types of premium beef

JPY 3,800

Special Kalbi Special Loin Special Skirt Skirt

[Ribs]

Specially selected short ribs

Specially selected short ribs

JPY 3,300

Special ribs

Special ribs

JPY 2,420

Upper ribs

JPY 1,870

Kalbi

JPY 1,160

Green onion ribs

JPY 1,980

Bone-in ribs

JPY 1,430

[Harami]

Special skirt steak

JPY 2,200

Upper skirt steak

JPY 1,650

skirt steak

JPY 1,150

Green onion skirt steak

JPY 1,860

[Loin]

Special loin

JPY 2,200

top loin

JPY 1,700

loin

JPY 1,050

Green onion loin

JPY 1,800

[Tan]

Upper tongue salt

JPY 2,000

Tan

JPY 1,350

Green onion salt

JPY 2,100

【hormone】

upper lever

JPY 990

Beef liver, health food

lever

JPY 770

Upper Mino

JPY 1,100

Beef rumen, easily digestible meat

Thousand pieces

JPY 770

Cow's third stomach

payment

JPY 770

Beef fourth tripe

Taechang

JPY 830

cow intestines. Excellent digestion

Kobukuro

JPY 770

You can enjoy the good texture of pork innards.

[Various pottery]

Beef Nankotsu (Ulte)

JPY 770

Beef throat bone, extra chewy

Pork Nankotsu

JPY 660

chicken naankotsu

JPY 660

Toro Pork

JPY 770

pork ribs

JPY 770

Young chicken thigh

JPY 660

Grilled shrimp

JPY 1,100

2 shrimp with heads

Grilled squid

JPY 770

Squid seasoned with miso

Assorted vegetables

JPY 770

Eat seasonal vegetables in yakiniku style

Single grilled vegetable item

JPY 400

Onion, shiitake mushroom, cabbage, pumpkin, eggplant

Grilled garlic

JPY 300

Grilled garlic in foil

JPY 400

Grilled garlic with sesame oil

【sashimi】

Tongue sashimi

JPY 1,650

Minosashi

JPY 1,650

Baby bag sashimi

JPY 1,100

Eat radish, cucumber, etc. with vinegar miso for a tangy taste.

squid sashimi

JPY 1,100

Senmaizashi

JPY 700

Eat with sesame oil flavor and spicy vinegar miso.

[Single dish]

Namul

JPY 550

Korean pancake

JPY 1,000

cold tofu

JPY 440

Grilled seaweed

JPY 300

Myeongtae

JPY 550

Dried pollack marinated

Changja

JPY 550

Salted fish made with spicy pickled mentaiko innards

pig's feet

JPY 700

Shredded pork feet (salt)

Shredded pork feet (salt)

JPY 800

Vinegared Vinegared dish

JPY 440

Korean-style vinegared Akio young Vinegared dish

cold tomato dish

cold tomato dish

JPY 550

Chilled tomatoes, wakame seaweed, and onions mixed together

Celery and green pepper namul

JPY 660

Even people who don't like celery can eat it.

【soup】

Tegutang soup

Tegutang soup

JPY 900

Spicy soup made with beef and vegetables

Yukgaejang soup

JPY 900

Spicy soup made with beef loin and vegetables

Kalbi soup

Kalbi soup

JPY 850

Soup with sweet and spicy ribs stewed

Gomtang soup

Gomtang soup

JPY 1,000

Soup made by boiling beef tail for a long time

chicken soup

JPY 700

chicken and vegetable soup

Seaweed soup

JPY 550

egg soup

JPY 550

vegetable soup

JPY 550

[Nabe]

Doenjang jjigae

JPY 1,200

Jjigae hotpot stewed with vegetables, meat, tofu, and kimchi

Natto stew

JPY 1,200

Jjigae hotpot mainly made with natto, tofu, and kimchi

Mentaiko stew

JPY 1,200

Jjigae hotpot mainly made with dried pollack, tofu, and kimchi

Fish stew

JPY 1,200

Jjigae hotpot mainly made with fish, tofu, and kimchi

Hormone jjigae

JPY 1,200

Jjigae hotpot mainly made with offal, tofu, and kimchi

tofu jjigae

JPY 1,200

Jjigae hotpot mainly made with tofu and kimchi

Sangyetang

JPY 2,500

A stamina court dish in which young chicken is stuffed with Korean carrots, sticky rice, chestnuts, garlic, etc. and simmered for a long time.

【cooked rice】

mixed rice

JPY 880

natto bibimbap

JPY 950

Yukke bibimbap

JPY 1,650

stone grilled bibimbap

JPY 1,250

Bowser

JPY 800

Rice with soup containing eggs, green onions, shiitake mushrooms, bamboo shoots, carrots, etc.

chicken kuppa

JPY 900

Jumper Bowser

JPY 950

Rice with soy sauce-flavored soup of kimchi, namul, shiitake mushrooms, radish, meat, etc.

Galbi Bowser

JPY 1,050

Tegutan

JPY 1,050

Rice with spicy beef and vegetable soup

Comtan

JPY 1,250

Rice with salty beef tail soup

Tokkkkkkkkkkkkkkkkkkkkk so

JPY 900

Korean-style zoni (glutinous rice)

Yakiniku (Grilled meat) set meal

JPY 1,700

rice

JPY 280

【Noodles】

Cold Noodles

JPY 1,100

Hot noodles

JPY 1,100

bibim noodles

JPY 1,500

Daegu noodles

JPY 1,250

Daegu udon

JPY 1,250

Kalbi udon

JPY 1,250

【pickles】

Kimchi・・・・・・・・・・・・・・・・・・ ¥500 Oy Kimchi・・・・・・・・・・・・・・・ ¥500 Kakuteki ・・・・・・・・・・・・・・・・・・・・・¥500 Chive kimchi [seasonal] ¥500 Mulkimchi [seasonal] ¥500 Refreshing Pickled vegetables Assorted kimchi ¥1,000 (Three dishes) Chinese cabbage, cucumber, radish, sesame leaves ・・・・・・・・・・・・・・・¥ 400 Perilla leaves (Lamiaceae) pickled in miso Bukkochu・¥400 Green chili peppers pickled in miso Toraji・・・・・・・・・・・・・・・・・・・・・・・・¥550 Bellflower root pickled in mustard miso

【salad】

Raw vegetables・・・・・・・・・・・・・・・・・・¥770 Tofu salad・・・・・・・・・・・・・・・¥770 Korean-style salad (choregi salad )・・・¥660 Eat sunchu with special dressing. Sanchu・・・・・・・・・・・・・・・¥600 Eat with special miso and wrap meat and rice.

【dessert】

Assorted fruits (seasonal)

JPY 880

Ice cream vanilla

JPY 440

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Nankouen
Categories Yakiniku (BBQ Beef)、Izakaya (Tavern)、Korean cuisine
Phone number (for reservation and inquiry)

048-252-1335

Reservation Availability

Reservations available

Address

埼玉県川口市西川口1-23-14

Transportation

2 minutes walk from Nishi-Kawaguchi Station on the JR Keihin-Tohoku Line

138 meters from Nishi Kawaguchi.

Opening hours
  • Mon

    • 17:00 - 22:00

      (L.O. 21:30)

  • Tue

    • Closed
  • Wed

    • 17:00 - 22:00

      (L.O. 21:30)

  • Thu

    • 17:00 - 22:00

      (L.O. 21:30)

  • Fri

    • 17:00 - 22:00

      (L.O. 21:30)

  • Sat

    • 17:00 - 22:00

      (L.O. 21:30)

  • Sun

    • 17:00 - 22:00

      (L.O. 21:30)

Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

44 Seats

( 1F table 16 seats, tatami room 8 seats)

Private dining rooms

OK

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

*If you are coming by car, please park in a nearby coin parking lot. We will give you a parking fee for up to 2 hours. (Please be sure to tell the store staff)

Space/facilities

Comfortable space,Wide seat,Tatami seats,Sports TV

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

PR for restaurants

[2 minutes walk from Nishikawa Exit] A long-established Yakiniku (Grilled meat) restaurant founded in 1955. We have many homemade menu items available! Can be reserved ◎