Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Nankouen
|
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Categories | Yakiniku (BBQ Beef)、Izakaya (Tavern)、Korean cuisine |
Phone number (for reservation and inquiry) |
048-252-1335 |
Reservation Availability |
Reservations available |
Address |
埼玉県川口市西川口1-23-14 |
Transportation |
2 minutes walk from Nishi-Kawaguchi Station on the JR Keihin-Tohoku Line 138 meters from Nishi Kawaguchi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
44 Seats ( 1F table 16 seats, tatami room 8 seats) |
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Private dining rooms |
OK |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK *If you are coming by car, please park in a nearby coin parking lot. We will give you a parking fee for up to 2 hours. (Please be sure to tell the store staff) |
Space/facilities |
Comfortable space,Wide seat,Tatami seats,Sports TV |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
PR for restaurants |
[2 minutes walk from Nishikawa Exit] A long-established Yakiniku (Grilled meat) restaurant founded in 1955. We have many homemade menu items available! Can be reserved ◎
☆The meat is A5 rank Japanese black beef☆ All the dishes at Nankoen are created by the second generation who inherited the taste of the previous generation. There is only one master who makes everythi |
I have uploaded all the photos from the past three times. This is a Yakiniku (Grilled meat) restaurant located about 3 minutes from Nishikawaguchi Nishiguchi Station [Nankoen] The first time I visited was a year ago, and my first impression was that it was very clean. The grills and iron plates are shiny, the toilets are clean, and best of all, the sauces are taken out of the refrigerator every time, and the containers are really clean, with no drips or even fingerprints on them. Anyway, every corner of the store was very clean and pleasant.I visited many times, and every time I went, it was always clean and impressive.It's located on the first and second floors, so it's empty during early hours. It seems like the later it gets, the more crowded it gets. No matter what I eat, I can't go wrong with the meat here.The one I always order is the ``Horumon'', which is thick and soft and has a nice miso sauce, which I really like.I always order two servings since I have to refill it every time. became. You should take a look at the recommended menu on the wall, as the prices are cheap. The ribs, skirt steak, and tongue are definitely good, and you can have them individually, or they have course menus and set menus, so you can have a large group.The second floor is a tatami room, so you can have a banquet. If you ask for a bottle of makgeolli, they will put half of it in the decanter, put the other half in the refrigerator, and transfer it back to the decanter when you've finished drinking it, which makes me very happy. It's located in Nishikawaguchi's bar district, so you might be tempted to skip it, but once you enter, you'll find it has a nice atmosphere, a TV on, and a delicious Yakiniku (Grilled meat) restaurant in town.