Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
カウンター席でガッチガチの居酒屋メニューが出てきます。(カラオケもできます) というか、刺身のツマに茗荷が混ざっていて、これがうますぎて感動したのと だし巻き卵がまさに茶碗蒸し...View details
2023/05 visited
2times
美味しいお刺身を頂きました。 女性も安心して入れるバーです。View details
2023/04 visited
1times
Restaurant name |
Osakana Ba-Uosuke
|
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Categories | Izakaya (Tavern)、Seafood |
Phone number (for reservation and inquiry) |
050-3131-8971 |
Reservation availability |
Reservations available |
Address |
埼玉県川口市並木3-13-12 村田ビル 3F |
Transportation |
JR西川口駅東口より徒歩3分です。 152 meters from Nishi Kawaguchi. |
Opening hours |
|
Average price |
¥3,000~¥3,999 |
Average price(Based on reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT2810406361118 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Table money/charge |
サービス料・チャージ料・お通しなし |
Number of seats |
10 Seats |
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Maximum party size | 13people(Seating) |
Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Sports viewing |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Parties over 2.5 hours,Celebrations and surprises |
The opening day |
2023.4.14 |