Online booking
Close
Founded in 1972. “Hakata’s traditional blowfish cuisine” elaborated by the master craftsman of Sai no Kuni and the first president of the National Fugu Federation
Online reservations available, seats not yet available, 5 minutes from Koshigaya Station, irresistible for sake and wine lovers. Creative Cuisine made by a skilled chef
[3 minutes walk from Koshigaya Station] Exquisite beef tongue dishes and seasonal sake are available!
[Original kotatsu tatami room, private rooms available] Perfect for a variety of purposes such as welcome and farewell parties, drinking parties, group parties, girls' nights out, etc.
A restaurant where you can enjoy home-style Mediterranean cuisine, including the ever-popular "Blue Crab Pasta"
It has been completely reborn with a full renovation!
[2 minutes walk from Koshigaya Station] Enjoy Kyushu food made with carefully selected ingredients from Southern Kyushu at a reasonable price ♪ Private rooms available ◎
[1 minute from Koshigaya Station] Enjoy the highest quality Sendai beef, which is made to be in the most delicious condition, and a variety of a la carte dishes.