Restaurants (Open Sunday) for lunch in Koshigaya, Soka

[Invoice accepted/Completely private rooms available] Completely private room Izakaya (Japanese-style bar) near the station! A restaurant with delicious charcoal-grilled vegetable rolls and Yakitori (grilled chicken skewers)!

[Invoice compatible] All-you-can-drink course starts from 3,480 yen / 2 people to groups will be guided to a completely private room!

Enjoy Sichuan and Tohoku cuisine while feeling the authentic Chinese atmosphere. Great value all-you-can-eat and drink course available. reserved available.

Bistro an old folk house, renovated from a storehouse that was built over 120 years ago. Enjoy with all five senses a masterpiece featuring meat made from seasonal ingredients.

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

Smoking is allowed at all seats ◆ Enjoy Yakitori (grilled chicken skewers) Sushi the delicious flavor of domestic chicken!

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

Carefully selected from the source! Yakitori (grilled chicken skewers) made by hand by a craftsman using carefully selected ingredients!

We recommend the famous ``Large-sized salted meatballs'' and ``Large chicken meatballs''! We have snacks and set meals!

＼Aeon Lake Town MORI 1F/Delicious and satisfying `` Hamburger for adults'' that you can taste.

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''

[3 minutes walk from Koshigaya Station] Exquisite beef tongue dishes and seasonal sake are available!

[Invoice compatible store] Near Minami Koshigaya/Shin Koshigaya Station! All-you-can-drink banquet course ⇒ 3,500 yen ~ ◎ reservation on the day also possible ◎

Weekday lunch service starts from Monday, June 3rd (open from 11:30)

Founded in 1972. “Hakata’s traditional blowfish cuisine” elaborated by the master craftsman of Sai no Kuni and the first president of the National Fugu Federation

A restaurant that appeals to both Yakiniku (Grilled meat) lovers and wine connoisseurs.

[1 minute walk from Minami Koshigaya] Private rooms available ◎All-you-can-drink courses available from 3000 yen ♪ Invoice accepted store

[Fully private rooms available] Enjoy exquisite Cow tongue made with Wagyu beef and super fresh seafood!!