Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
1 - 9 of 9
I thought it was a hotpot restaurant...
The rainy season is over, so we decided to eat Yakiniku (Grilled meat) to prevent summer fatigue, an...
It is a 2-minute walk from Hon-Kawagoe Station. It was on the 3rd floor of a building diagonally acr...
旅の途中、川越に寄ったのですが、なぜか大阪生まれの鉄板鍋を食べに行きました。(笑)
というか、関西出身ですが、鉄板鍋の存在はしりませんでしたが、
チリトリ鍋のようなもんかな~と思いました。
...
Youは『ほのや』をご存知だろうか?
特殊な鍋を使用し土手を作って鍋に流し込むスタイルはもやしがいつもシャキシャキ、キャベツはパリパリ!、牛肉、豚肉、ホルモンぷりぷりの絶品だらだら鍋が食べられる...
大学の学友と行ってきました。
現在長崎在住の友人が帰省し、
本川越にすき焼きのようなしゃぶしゃぶのような鍋があるとの事で、行ってきました。
お店はジャズの流れる店内で、のんびりした感じ。...
Restaurant name |
Honoya
|
---|---|
Categories | Izakaya (Tavern)、Yakiniku (BBQ Beef)、Hot Pot |
Phone number (for reservation and inquiry) |
049-223-0023 |
Reservation Availability |
Reservations available |
Address |
埼玉県川越市新富町1-2-6 板兼ビル3F |
Transportation |
2 minutes walk from Hon-Kawagoe Station on the Seibu Shinjuku Line 221 meters from Hon Kawagoe. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
36 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Separate smoking room available Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome |
Website | |
PR for restaurants |
Teppanyaki hotpot originating from Kyoto and Osaka. The same taste since our founding in 1982!
This is a hotpot dish where high-quality domestic beef and plenty of vegetables are piled up like a bank in an original pot, and then the amount you want to eat is dropped into the broth in the center |
First visit on November 6, 2017 Today, I had a craving for Yakiniku (Grilled meat), so I went to Hon...