Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Kawagoe / Izakaya (Tavern), Yakitori (Grilled chicken skewers), Grilled tripe
36peopleKawagoe / Izakaya (Tavern), Yakitori (Grilled chicken skewers), Mizutaki
83peopleKawagoe / Izakaya (Tavern), Yakitori (Grilled chicken skewers), Meat dishes
32peopleRestaurant name |
Menshou Seibei
|
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Categories | Ramen, Tsukemen |
049-248-4410 |
|
Reservation availability |
Reservations unavailable |
Address |
埼玉県川越市脇田本町1-7 川越西口ビル |
Transportation |
2 minutes from the west exit of Kawagoe Station on the Tobu Tojo Line 43 meters from Kawagoe. |
Opening hours |
|
Average price |
- JPY 999 - JPY 999 |
Average price(Based on reviews) |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit cards not accepted Electronic money not accepted |
Number of seats |
16 Seats ( 8 counter seats, 4 table seats x 2) |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable Coin parking available nearby |
Occasion |
This occasion is recommended by many people. |
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The opening day |
2010.11.9 |
Restaurant highlights |
Enjoy the combination of soup stock made with artisanal ingredients and homemade noodles.
The soup is made from Nagoya Cochin chicken, Hyuga chicken, whole chicken, and a blend of several other types of chicken, simmered slowly over low heat to create an animal-based soup. The soup is made
... from grilled, natural fresh fish bones, and seafood stock made from scallops, kelp, shiitake mushrooms, etc., bringing out the umami and sweetness of the vegetables to the fullest, creating a unique and exquisitely balanced soup. Enjoy a bowl of noodles made by the master of noodles, combined with special noodles made from domestic wheat!