Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sakedokoro Kakuei
|
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Categories | Izakaya (Tavern)、Seafood、Steak |
Phone number (for reservation and inquiry) |
048-590-5122 |
Reservation Availability |
Reservations available |
Address |
埼玉県北本市中央4-153-2 |
Transportation |
3 minutes walk from the west exit of Kitamoto Station on the JR Takasaki Line 224 meters from Kitamoto. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted Electronic money Accepted QR code payment Not Accepted |
Table money/charge |
お通し代330円 |
Number of seats |
32 Seats ( 12 counter seats, 2 4-person tables, 1 6-person table, 1 private room) |
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Private dining rooms |
OK For 10-20 people |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK Coin parking available in front of restaurant |
Space/facilities |
Counter,Tatami seats,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
Banquets/party |Alone |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours) |
Remarks |
Electronic money can be paid by PayPay, d payment, or au payment. |
PR for restaurants |
[3 minutes walk from the west exit of Kitamoto Station] We recommend the fresh daily menu that is purchased daily!
We go to Omiya market every day to purchase our products, and we recommend a menu that uses only the best products of the day! The first floor only has a counter, so it's perfect for one or two people |
I sometimes go to Kitamoto for work. I finished work in Kitamoto that day, so let's have a drink and head home. Speaking of Kitamoto, Gourmand Jun gave me some advice and I visited him here. The sashimi and oden here look delicious, so let's start with sake. I ordered my favorite Hakkaisan, but it was out of stock. When I ordered Otokoyama, it was also out of stock. When I tried to order Oyama, the clerk took the initiative and said, "Oyama is also out of stock." I had no choice. Warm sake (small) for 400 yen. I asked for yen. The 300 yen appetizer is soaked bean sprouts, carrots, and tofu, or rather, it comes with some flavor, so it's probably a stir-fry. For snacks, I ordered the Oden Omakase 6 types for 500 yen. Each item is 100 yen, so I ordered it because it was a good deal, and that's it. If I had to order 6 items, it would be radish, fried tofu, hanpen, konjac, chikuwa, and potato. It was actually radish, fried tofu, egg, chikuwabu, and two meatballs. The oden broth is clear. Although the flavor is light, the soup stock is elegant and has a strong effect, making it a delicious oden. The sake runs out in no time. Although they said there were 6 types, I thought there were only 2 meatballs, but it turned out to be something else. The radish is elegant, and the flavor of the radish itself is utilized rather than the soup stock or saltiness. I don't usually order chikuwabu, but it made me think it was delicious. I want to eat sashimi, but since I'm alone, I can't eat that much anymore. Added oden hanpen and konnyaku. I'm glad I added it, both the hanpen and konjac are delicious. With the addition of hot sake, the bill was 1,944 yen. Good atmosphere, reasonable prices, and delicious oden. It's also a restaurant where you'll want to try sashimi.