Menu : Wagyuu Sumibi Yakiniku Kankoku Ryourijirobe Ageo Ten

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A restaurant serving charcoal-Yakiniku (Grilled meat) Japanese black beef and authentic Korean Cuisine

Wagyuu Sumibi Yakiniku Kankoku Ryourijirobe Ageo Ten

(和牛炭火焼肉・韓国料理 じろべ 上尾店)
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Last updated : 2022/12/08

Cuisine Menu

(税込価格)

========<Value set menu>========

◇Specially selected set

JPY 6,500

Upper tongue/upper rib/upper skirt steak/upper loin/upper mino/offal/grilled liver

◇Kalbi platter

JPY 3,600

Special rib/upper rib/galbi

◇Jirobe set

JPY 3,500

Tongue Mino/Kalbi/Hormone/Loin/Revayaki

Assorted hormones

JPY 2,000

Mino/Reba-yaki/Hormone/Baby bag

========<Jirobe special selection>========

◇Special sirloin

◇Special sirloin

JPY 3,800

The highest grade of loin, the aristocrat of the beef world.

◇Special ribs

JPY 3,000

This is the highest quality meat among ribs. The moment it hits your mouth, it melts and you can enjoy both the sweetness of the fat and the taste of the meat.

◇Bone-in ribs

JPY 1,800

A masterpiece aged with homemade sauce. I highly recommend Jirobe.

◇Black tongue

JPY 2,800

Thick tongue of Japanese black beef, classic to beef tongue

========<Tan>========

◇Green onion top tongue

JPY 2,000

◇Negitan

JPY 1,400

◇Top tongue

JPY 1,800

◇Tan

JPY 1,200

◇Tongue tip

JPY 600

========<Kalbi>========

◇Upper ribs

JPY 1,680

◇Nakaochi ribs

◇Nakaochi ribs

JPY 1,280

Nakaochi, a layer of fat and high-quality meat. The deliciousness of the lean meat, the deliciousness of the fat, and the deliciousness of the bones all come together, making it very delicious!! Recommended as it's not as high in calories as it looks!!

◇Cut off the top ribs

JPY 1,050

◇Ribs

◇Ribs

JPY 950

========<Harami>========

◇Top skirt steak

JPY 2,800

◇ Skirt steak

JPY 900

========<Loin>========

◇Top loin

JPY 1,780

◇Loin

JPY 1,000

========<Hormone>========

◇Kamimino

JPY 1,380

◇Mino

JPY 900

◇Hormone (Shimacho)

JPY 800

◇Revayaki

JPY 700

◇Child bag

◇Child bag

JPY 700

◇Beef cheek meat

JPY 700

==========<Pork and Chicken>===========

◇Pork belly set

JPY 1,580

◇Pork belly (samgyupsal)

◇Pork belly (samgyupsal)

JPY 700

◇Pork Toro

◇Pork Toro

JPY 700

◇Pork Nankotsu

JPY 700

◇Chicken and celery (salt/spicy)

JPY 600

========< Seafood & Vegetables>========

◇Assorted Seafood

JPY 2,000

2 shrimp/2 scallops/1 cup of squid

◇Shrimp (4 pieces)

JPY 1,200

◇Squid

JPY 1,000

◇Assorted vegetables

JPY 800

Green onion/Onion/Green pepper/Shiitake mushroom/Eringi mushroom/Sweet potato/Carrot/Pumpkin

◇Various vegetables

JPY 500

◇Garlic grilled

JPY 500

========<Sashimi dish>========

◇Gejang (crab sashimi)

◇Gejang (crab sashimi)

JPY 1,500

◇Japanese senmai sashimi

JPY 800

◇Sakura Yukhoe

JPY 900

========<Salad>========

◇Jirobe salad

◇Jirobe salad

JPY 700

Fresh vegetables tossed lightly with soy sauce dressing.

◇Tomato salad

JPY 600

◇Green onion salad

JPY 650

White-haired green onions tossed with spicy sesame oil dressing.

◇Tofu salad

JPY 500

Tofu topped with sesame dressing

◇Salt cabbage salad

JPY 580

◇Sanchu and cucumber

JPY 600

========<Single dish>========

◇Japchae

◇Japchae

JPY 1,500

Stir-fried vermicelli and vegetables. Please enjoy the plump texture of vermicelli.

◇ Topokki (spicy stir-fried rice cakes)

◇ Topokki (spicy stir-fried rice cakes)

JPY 1,200

A classic dish containing textured rice cake and Korean oden.

◇Cheese tteokbokki

JPY 1,300

◇Ikabokkum

JPY 1,200

A dish made with fresh squid and vegetables stir-fried. Korean-style spicy.

◇Pig feet

JPY 700

Steamed food rich in collagen. Please add vinegar miso or salt.

◇Kimchi cheese pancake

JPY 1,300

Uses plenty of melty cheese. We created a pizza-like pancake that you can enjoy the texture of.

◇ Seafood pancake

JPY 1,200

◇Potato pancake

JPY 1,200

Use grated potatoes. This is a special dish that is crispy on the outside and fluffy on the inside.

========<Jjigae>========

◇Kimchi jjigae

JPY 1,000

A hot pot full of flavor and spiciness that kimchi lovers won't be able to resist.

◇Tofu jjigae (Sundubu jjigae)

◇Tofu jjigae (Sundubu jjigae)

JPY 1,000

It is characterized by the soft texture of tofu, spicy soup, and richness of raw egg.

========<Rice>========

◇Samgyetang

◇Samgyetang

JPY 2,800

A healthy Medicinal Food soup containing chicken, ginseng, nutmeg, chestnuts, and sticky rice. It is the most nutritious and stamina-filled dish that is eaten on the ox day in Korea.

◇Sangetan half size

JPY 1,500

◇Yukhoe stone-grilled bibimbap

JPY 1,500

◇Stone-grilled bibimbap

◇Stone-grilled bibimbap

JPY 1,200

Jirobe's stone-grilled bibimbap is full of scorch! You can enjoy the crunchy texture.

◇Bibimbap

JPY 1,000

◇Bowser

JPY 1,000

◇Kalbi Bowser

JPY 1,200

◇Yukke Jungkuppa

JPY 1,200

◇Yukkejangkuppa half size

JPY 900

◇Kimchi fried rice

JPY 1,200

◇Rice

Large 300 yen Regular 250 yen Half 200 yen

========<Noodles>========

◇ Cold Noodles

◇ Cold Noodles

JPY 1,000

The thin noodles go well with the strong soup stock.

◇Bibim noodles

JPY 1,000

Authentic Korean thin noodles mixed well with homemade vinegar miso sweet sauce. Spicy Cold Noodles without soup.

◇Warm noodles

JPY 1,000

◇Yukkejang noodles

JPY 1,200

An exquisite dish that warms your body by adding Korean udon noodles to the popular yukkejang soup.

========<Soup>========

◇Yukgaejang soup

JPY 1,000

A healthy soup with namul and beef that has an addictive spiciness.

◇Yukgejang soup half size

JPY 700

◇Gomtang soup

JPY 1,000

Recommended salt soup with delicious beef tail.

◇Kalbi soup

JPY 1,000

White salty soup with beef bone-in short ribs and plenty of vegetables

◇Egg soup

JPY 580

◇Vegetable soup

JPY 580

◇ Seaweed soup

JPY 580

========<Pickles & Namul>========

◇Assorted kimchi

◇Assorted kimchi

JPY 1,000

◇Bechu kimchi (Chinese cabbage)

JPY 500

◇Kakuteki (radish)

JPY 500

◇Oi kimchi (cucumber)

JPY 500

◇Changja

JPY 500

◇Various kinds of namul

JPY 500

◇Assorted namul

JPY 700

Restaurant information

Details

Restaurant name
Wagyuu Sumibi Yakiniku Kankoku Ryourijirobe Ageo Ten
Categories Yakiniku (BBQ Beef)、Korean cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5890-4810

Reservation Availability

Reservations available

入り口が分かりずらいので迷ったらお電話ください!

Address

埼玉県上尾市仲町1-7-23 サンシャイン43

Transportation

3 minutes walk from the east exit of Ageo Station on the JR Takasaki Line

231 meters from Ageo.

Opening hours
  • Mon

    • 17:00 - 00:00
  • Tue

    • 17:00 - 00:00
  • Wed

    • 17:00 - 00:00
  • Thu

    • 17:00 - 00:00
  • Fri

    • 17:00 - 00:00
  • Sat

    • 17:00 - 00:00
  • Sun

    • 17:00 - 00:00
  • ■ 定休日
    第1月曜日、第2月曜日、第3月曜日、第4月曜日※定休日が祝日の場合、翌日に振替休業となります。
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Table money/charge

なし

Seats/facilities

Number of seats

46 Seats

( Table seats for 6 people x 4 Tatami room seats for 6 to 9 people x 3)

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Space/facilities

Comfortable space,Wide seat,Sofa seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,Take-out

With children

Big welcome

Dress code

none

Phone Number

048-772-8989