Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Oretachino Aburiya
|
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Categories | Izakaya (Tavern)、Seafood、Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
04-2968-0080 |
Reservation Availability |
Reservations available |
Address |
埼玉県狭山市新狭山2-15-22 小高ビル |
Transportation |
1 minute walk from Shin-Sayama Station on the Seibu Shinjuku Line 75 meters from Shin Sayama. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
77 Seats ( 18 counter seats, 12 table seats, 40 tatami room seats *Private reservations available for 28-40 people) |
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Private dining rooms |
OK For 4 people、For 6 people Semi-private table (4-8 people) |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a paid parking lot nearby (up to 2.5 hours of parking voucher service available if used) |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
PR for restaurants |
Our delicious skewers are located near Shin-Sayama Station! You'll be very satisfied with the local ingredients♪ Course with all-you-can-drink ⇒ From 4,000 yen
\I♡Saitama/Use carefully selected local and national ingredients to make "Our Aburiya"'s proud dishes and feel full of energy! The key to the flavor is "Suzu Salt" from the Noto Peninsula ☆ The Bincho |
仕事終わりに利用
究極のとろレバ( ゚Д゚)ウマー
料理良い
接客も良い
安定のお店
3人で1万円弱