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Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.
[Friday, Saturday, and the day before a holiday] 3-hour all-you-can-drink♪ 3-hour banquet from 4,500 yen♪
Experience the quality and taste that even Yakiniku (Grilled meat) connoisseurs will appreciate! The highest grade “Japanese Kuroge Beef” Yakiniku (Grilled meat) available near Soka Station ♪ The 29th is “Meat” Day ◎
Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website
■Now accepting reservations! ◆All-you-can-drink plans available ◆Special coupons available
[1 minute in front of Kawagoe Station] Fully equipped with private rooms ◎ For birthdays and anniversaries ♪ Luxury Yakiniku (Grilled meat) with ``Carefully Selected Kuroge Wagyu Beef'' and ``Tajima Ota Beef'' ♪
☆Open all the time! Reservation for seats only ◎ First landing in Kawagoe ☆ 1 minute walk from the station! [All-you-can-eat Yakiniku (Grilled meat)] 3850 yen ♪
Founded in 1894. Our restaurant chefs use the skills cultivated over many years of training to create flavors that have been passed down through generations.
[Directly connected to Saitama-Shintoshin Station] Savor the season at an affordable price with a single piece of fresh fish delivered directly from Tsukiji and the skills of a Sushi chef ≪Private room available≫
[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space
[1 minute from the north exit of Urawa Station] We can accommodate groups from 2 people to a private room! Banquet course starts from 3,850 yen including 2 hours of all-you-can-drink
Enjoy authentic Edomae Sushi made with fresh, seasonal fish delivered directly from the source. Enjoy a leisurely meal in a warm, Japanese-style space.
3 minutes from the west exit of Urawa Station ◆Menu changes monthly. Please feel free to enjoy our handmade kaiseki cuisine.
[3 minutes walk from the east exit of Omiya Station] Monthly selection course where you can enjoy colorful seasonal ingredients little by little
~Excitement that goes beyond “deliciousness” with a completely private room and the highest quality Wagyu beef~
A Wagyu Yakiniku (Grilled meat) restaurant right next to the R16 Kobuchi intersection! You can enjoy higher-grade Yakiniku (Grilled meat) in a chic restaurant.
At Takasago, we will continue to provide masked customer service and hygiene management in order to continue to provide peace of mind and safety.