Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Torikou
|
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Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Ramen |
Phone number (for reservation and inquiry) |
077-525-1156 |
Reservation Availability |
Reservations available
※PayPay(ペイペイ)ご利用頂けます。 |
Address |
滋賀県大津市馬場1-4-20 |
Transportation |
3 minutes walk from JR Biwako Line Zeze Station 3 minutes walk from Keihan Otsu Line Keihan Zeze Station 316 meters from Keihan Zeze. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Accepted |
Number of seats |
25 Seats ( There are counter and table seats as well as sunken kotatsu seats. * reserved are available for 25 people or more.) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
Girls only party |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations |
Website | |
Remarks |
*PayPay is available. |
PR for restaurants |
◇3 minutes walk from Zeze Station and Keihan Zeze Station◇An overwhelming selection of shochu! And a chicken specialty restaurant where you can taste fresh chicken slaughtered every morning
"Torikou Tokimekizaka Branch" is located near the station. This authentic chicken specialty restaurant serves chicken that is slaughtered every morning and is so fresh that it can be enjoyed as sashim |
いつもながらですが5時に入店しました
何人かの店員さんより先の入店です(笑)
あたり前ですが 他にお客さんはいませんので貸切状態です
メニューを見ますが鶏料理がメインですが種類が多いので
ある程度はおまかせで!
まずは付きだし、そしてひね皮のお造り
コリッとしてあっさり これ美味しかった~
そしておまかせで 出てきた5種の焼き鳥ですが
肉厚でかなりいい味です
出汁巻きもかなりの出来です
鶏皮の餃子は予想通り ちょっと脂っぽかったですが・・・
最後に 炙り寿司を食べて 満足のいく食事が出来ました
それ程広くはないですが なかなかいい雰囲気
他の料理も食べたいんで、また近々伺います!
ごちそうさまでした!