Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Torikou
|
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Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Ramen |
Phone number (for reservation and inquiry) |
077-525-1156 |
Reservation Availability |
Reservations available
※PayPay(ペイペイ)ご利用頂けます。 |
Address |
滋賀県大津市馬場1-4-20 |
Transportation |
3 minutes walk from JR Biwako Line Zeze Station 3 minutes walk from Keihan Otsu Line Keihan Zeze Station 316 meters from Keihan Zeze. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Accepted |
Number of seats |
25 Seats ( There are counter and table seats as well as sunken kotatsu seats. * reserved are available for 25 people or more.) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
Girls only party |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations |
Website | |
Remarks |
*PayPay is available. |
PR for restaurants |
◇3 minutes walk from Zeze Station and Keihan Zeze Station◇An overwhelming selection of shochu! And a chicken specialty restaurant where you can taste fresh chicken slaughtered every morning
"Torikou Tokimekizaka Branch" is located near the station. This authentic chicken specialty restaurant serves chicken that is slaughtered every morning and is so fresh that it can be enjoyed as sashim |
2018.09.23(日)17:25 1回目の訪問
滋賀県大津市馬場1-4-20
駐車場無し
ビワイチ(自転車で琵琶湖一周)1日目。
1日目は名古屋から県道190、31号線などを走り垂井まで行き、垂井から国道21号線などを使って米原まで行き、米原から琵琶湖を反時計回りに走って大津市まで192.8kmの工程。
この日は大津市内のとあるネットカフェに泊まることにし、そこから至近距離にある「鶏こう」という焼鳥屋さんで夕食にすることにした。
日曜日の17時半前に入店。
この時は先客は誰もいなかったようだった。
店内は土足禁止で掘りごたつのようになったカウンター席と座敷の席がある。
今回注文したものは
生ザプレミアムモルツ(500円)
ビームハイボール(450円)
京都産万願寺唐辛子炭火焼すだちポン酢(480円)
かわ(130円)×2
黒ねぎま(200円)×2
黒もも肉(200円)×2
九条ネギと近江黒鶏の究極の親子丼(800円)
付出しが350円で合計で消費税込みで3931円だった。
焼き鳥は地鶏の近江黒鶏を使用していて肉質が良くて柔らかい。
〆の親子丼も卵がフワフワでトロトロで近江黒鶏も柔らかくていい感じだ。
一人で焼鳥屋さんに行くのは実は今回が初めてだが意外と高くついた。
4000円近くしたが美味い焼き鳥をいただくことが出来たと思う。
ご馳走さまでした。