Review list : Oomigyuu Hitosuji Nouka Resutoran Daikichi

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Daikichi

Oomigyuu Hitosuji Nouka Resutoran Daikichi

(近江牛一筋 農家レストラン だいきち)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

1 - 20 of 109

Pick-up reviews selected by restaurants.

4.5

JPY 4,000~JPY 4,999per head
  • Cuisine/Taste4.5
  • Service3.5
  • Atmosphere3.5
  • Cost performance4.0
  • Liquor/Drinks4.5
2020/07Visitation1th
Translated by
WOVN

Omi Yakiniku (Grilled meat) yakiniku lunch

The first floor is a butcher shop, and the second floor is a Restaurants with semi-private rooms sep...

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Pick-up reviews

4.5

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste4.5
  • Service4.6
  • Atmosphere4.0
  • Cost performance4.4
  • Liquor/Drinks-
2023/03Visitation1th

【和牛食べ納め②】ここの近江牛のハラミは濃厚かつ肉の旨味が全て凝縮されている。

<はじめに>
海外では穀物価格の高騰などから、牛肉が大変品薄になってきており、ここ日本でもなかなか牛肉そのものを口にできなくなる時代が近いと伺っており、いつまで牛肉を頂けることか。。ということで、牛...

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4.0

JPY 4,000~JPY 4,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/05Visitation1th

近江牛5点盛りの焼肉を頂きました。どのお肉も脂の質が良く、なかなか食べられない逸品だと思います。ミスジが最も脂の比率が多く、ランプが最も赤身が多かったと思います。お昼時で少々並ぶ時間が長くなりましたが...

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3.0

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/05Visitation1th

コンビーフがうまい

GWの中日の12時ごろに訪問。
ちょうど開店と同時に入られた先客がどっと帰られたようで、偶然にもすぐに席に案内される。

お目当てはひつまぶし。
10分ほどで運ばれてきました。

まずはそ...

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3.5

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/04Visitation1th

週末のお昼ごはんです。
ドライブで琵琶湖方面に行きまして雑誌で気になったこちらのお店「近江牛一筋 農家レストラン だいきち」さんに伺いました♪
ランチ営業で伺いましたが待ち人ありでビックリ。
メ...

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4.0

JPY 6,000~JPY 7,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/04Visitation1th

近江牛

ガッツリと近江牛焼肉を食べた記憶が無く、気分は初です。

神戸牛や但馬牛とは違い脂少なめ?基準値無く感覚
トモバラは、甘みのある脂で モアッとも無く良質な肉でした。

ユッケの量も充分なので...

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3.9

per head
  • Cuisine/Taste3.9
  • Service3.9
  • Atmosphere3.9
  • Cost performance3.9
  • Liquor/Drinks3.9
2024/04Visitation5th

へんぽんがん⁉️古の味わい!

返本丸、へんぽんがん。井伊潘から伝わる古の味わいの肉の味噌漬けのひつまぶし!やはりメニューが面白い、しかも、肉が白味噌につかり、甘さがまたいい味わいで美味やー!創造できんやん、こんなんは。古の味わいや...

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4.0

JPY 2,000~JPY 2,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/04Visitation1th

平日のお昼に伺いました。
お店の入り口は生肉店の右隣にある木の扉です。
個室でゆっくりとお昼御飯をいただきました。
ひつまぶし御膳とじゅんじゅん焼き御膳を頼みましたが、どちらも量も十分で味ももち...

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5.0

JPY 4,000~JPY 4,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/04Visitation1th

今まで行った焼肉屋さんでNo.1
カルビがダントツで好きだったけど、
ハラミ、タン、赤身全て同レベルで好きになった!
ってくらいどれも美味しかった
石焼ビビンバ・梅冷麺(写真撮り忘れた)などの...

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3.9

per head
  • Cuisine/Taste3.9
  • Service3.9
  • Atmosphere3.9
  • Cost performance3.9
  • Liquor/Drinks3.9
2024/04Visitation4th

今日は宴会にて

今日は大人数での焼肉宴会になりました。近江牛のいろんな部位の5種盛りや、野菜の盛り合わせ、今日はヒレの焼きすきやきじゅんじゅんがありまして、トリュフたまごからのたまごかけごはんが美味すぎたー。コーンビ...

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2.8

JPY 4,000~JPY 4,999per head
  • Cuisine/Taste3.0
  • Service3.2
  • Atmosphere3.3
  • Cost performance2.4
  • Liquor/Drinks3.0
2024/03Visitation1th

近江牛専門店☆ 近江牛一筋 農家レストラン だいきち

大津市にあります


駐車場は店前と店裏


私はうなぎが国産か外国産か見分けがつきません
私は正直に書くだけ
蓋を開けたら写真と違う
やはり見た目も味も大事です
100グラムもな...

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5.0

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/03Visitation1th
Translated by
WOVN

As a destination for touring, I enjoyed Omi beef, a high-quality meat.It was a great lunch in a priv...

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4.5

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/02Visitation1th
Translated by
WOVN

I ate a large bowl of Omi Beef Hitsumabushi at the farm Restaurants Daikichi. First of all, the meat...

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4.3

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/02Visitation1th
Translated by
WOVN

Enjoy Omi beef double-layer hitsumabushi (excellent loin Steak). Not only is Steak delicious, but th...

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4.0

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/01Visitation1th
Translated by
WOVN

It was a rich lunch. I ate beef hitsumabushi. It was so fatty that it was truly luxurious. I couldn'...

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-

JPY 6,000~JPY 7,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2023/12Visitation1th

忘年会で3名で利用させていただきました!
すき焼きコース並を注文
もも、肩みすじ、肩ロースの3部位が堪能できるほか、近江牛のたたきロースの炙り寿司、野菜があり卵やご飯はおかわり無料と並でも十分腹一...

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3.9

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste3.9
  • Service3.8
  • Atmosphere3.8
  • Cost performance3.9
  • Liquor/Drinks-
2023/11Visitation1th

日本三大和牛、近江牛の専門店

夫婦で滋賀県旅行、二日目の昼食に選んだのが、農家レストランだいきちさん。

こちらのお店は、自社牧場直営のレストランで、日本三大和牛の近江牛をリーズナブルな価格で焼肉・すきやき・ステーキなど色々...

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3.8

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2023/10Visitation1th

近江牛のおいしいお肉屋さん併設の料理店。
近所をたまたま通りかかって、とても混雑していてあきらめかけたけど、もう肉の口になってしまったのでがんばりました。
近江牛、コンビーフひつまぶし、それぞれと...

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4.6

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste4.8
  • Service4.0
  • Atmosphere4.5
  • Cost performance4.0
  • Liquor/Drinks4.0
2023/10Visitation1th

近江牛の直営店

大阪から1時間半かけてやって来ました。
食べログでこちらのお店を紹介してる人がいて
是非食べてみたいと思って念願が叶いました。
一階が精肉店で肉を安く買うこともできて、コロッケも売ってました。我...

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4.3

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2023/10Visitation1th

the 近江牛…

【琵琶湖大橋近くの近江牛専門店】

ネット検索で浮かび上がったお店です…
評判も良さげなお店…
名物『近江牛ひつまぶし』と迷った結果、
こちらに決定…
◉ 近江牛五点盛り特選網焼きランチ2...

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4.4

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2023/09Visitation1th

農家レストランだいきちにて近江牛希少部位赤身ステーキをチョイス♪
部位はイチボとのことでとても柔らかくて噛めば噛むほど甘味が出てきてとても美味しい‼︎そして農家というだけあって色とりどりの野菜も美味...

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3.5

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2023/08Visitation1th

久々の近江牛!
全く肉臭くなく柔らかいお肉でした!
色んな部位を食べれるので
楽しめます。

結構量が多かったので
食べるの大変でしたが。笑

焼肉以外にもメニューがあったので
他の...

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Restaurant information

Details

Restaurant name
Oomigyuu Hitosuji Nouka Resutoran Daikichi
Categories Yakiniku (BBQ Beef)、Steak、Sukiyaki
Phone number (for reservation and inquiry)・Inquiry

050-5590-8507

Reservation Availability

Reservations available

From May 9th onwards, reservations will be given priority. Please note that there may be cases where no seats are available even if you come on the day. Also, if you are unable to come or be contacted at the reserved time, your reservation may be cancelled.

Address

滋賀県大津市今堅田2-25-11

Transportation

Katata Station: 8 minutes walk Ogoto Onsen Station: 10 minutes by car Hieizan Sakamoto Station: 15 minutes by car Otsukyo Station: 20 minutes by car From Otsu Station: 25 minutes by car Kyoto Station: 20 minutes by train + 8 minutes walk

681 meters from Katata.

Opening hours
  • Mon

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 21:00

      (L.O. Food20:00 Drink20:30)

  • Tue

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 21:00

      (L.O. Food20:00 Drink20:30)

  • Wed

    • Closed
  • Thu

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 21:00

      (L.O. Food20:00 Drink20:30)

  • Fri

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 21:00

      (L.O. Food20:00 Drink20:30)

  • Sat

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 21:00

      (L.O. Food20:00 Drink20:30)

  • Sun

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 21:00

      (L.O. Food20:00 Drink20:30)

  • ■ 定休日
    毎週水曜日、第二、第三火曜日(不定休あり)
Budget

¥4,000~¥4,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Table money/charge

サービス料・チャージ料・席料はいただいておりません。

Seats/facilities

Number of seats

72 Seats

( There is a butcher shop and dining space on the first floor. As it may be difficult to accommodate same-day reservations, we ask that you make reservations and inquire in advance by phone.)

Maximum party size

40people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people

Private room with sunken kotatsu (5 seats), Table seat (4 seats), Steak counter seat (8 seats) (private room reservation required), 1st floor table seat (5 seats) (reservation required)

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Smoking is prohibited in the eating and drinking areas. We have a smoking area outside (next to the restaurant entrance).

Parking lot

OK

There are 10 parking spaces in front of restaurant and 10 spaces in the second parking lot. The parking lot may be very crowded. If the parking lot is full, please use a nearby parking lot and come to the store on foot.

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats,Horigotatsu seats,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

(Surprise) Party accommodations,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

A children's menu is also available. Children's Hamburg, children's Yakiniku (Grilled meat) ju, children's pasta with meat sauce, and children's daiichi special. Juice is included in the children's set. Steak counter and grilled meat seats are also available for everyone, including small children.

Dress code

Our main dish is Yakiniku (Grilled meat) using Omi beef. All seats are private rooms, so feel free to use restaurant from one person. We are also open every day for lunch Yakiniku (Grilled meat), where you can enjoy affordable Omi beef set menus and lunch. We look forward to serving you.

Website

http://omibeef.com/

The opening day

2016.4.27

Phone Number

077-572-1129