Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Hakata Kushiyaki Kushimaro
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Seafood |
Phone number (for reservation and inquiry) |
050-5600-8513 |
Reservation Availability |
Reservations available |
Address |
滋賀県草津市大路1-18-24 |
Transportation |
6 minutes walk from JR Kusatsu Station 30 minutes walk from JR Tokaido Main Line Minami-Kusatsu Station 427 meters from Kusatsu. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (JCB) Electronic money Not Accepted QR code payment Accepted (PayPay、Rakuten Pay) |
Number of seats |
37 Seats ( Counter/Hori Kotatsu/Private room) |
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Maximum party size | 20people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
The opening day |
2020.11.1 |
Phone Number |
077-509-8428 |
The staff was very kind from the moment I entered the store. All of the staff members were young, but they were cheerful, kind, and warm-hearted. I highly recommend Grilled skewer wrapped around vegetables and meat. To be honest, the taste was... There were some things that were so salty that I couldn't eat them, such as skewers and meat-wrapped rice Onigiri. ,! Especially if the regular skewers (thigh meat, pork belly, etc.) spilled salt on them. (laughs) It was so salty. The fried chicken was delicious, but it felt like frozen food. I don't know about this, maybe it's fried at the store, but it was pretty close to the frozen fried chicken I often eat. The daikon radish in the oden was so flavorful and delicious! They're very particular about their menu ideas, and I think it's a restaurant with a nice atmosphere and good people, so it would be a shame if it was ruined just by adding less salt. I was thinking that you might want to reconsider it a little bit⭐︎