お魚がメインで優しい~ランチ♡おさかな家さん : Osakanaya Satou

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Osakanaya Satou

(おさかな家 佐藤)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.2

JPY 1,000~JPY 1,999per head
  • Cuisine/Taste3.3
  • Service3.2
  • Atmosphere3.4
  • Cost performance3.2
  • Liquor/Drinks-
2021/07Visitation1th

3.2

  • Cuisine/Taste3.3
  • Service3.2
  • Atmosphere3.4
  • Cost performance3.2
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

お魚がメインで優しい~ランチ♡おさかな家さん

目的店が臨時休業だったため、近くで見つけたお店~♪
(*´▽`*)
道沿いにあって、駐車所も店舗前と奥にも結構あるので余裕ですね!

店内はカウンター席もあって、お1人でもOKですね
私たち2人は右側の小上がりテーブル席へ。。。
仕切りもあってコロナ対策されてます、落ち着いた雰囲気のお店ですね
( ^)o(^ )

ランチはリーズナブルな価格設定~

鯛のゴマだれ茶漬け御膳が気になったんですが、人気そうな
定番の「おさかな家御膳」1,500円を私は注文♥
同行者は「海鮮丼」1,500円

先に届いたのは「海鮮丼」~♡
量的には少ないですが、海鮮のネタが新鮮で薄切りで食べやすそう~(^^♪
見た目もキレイ(^_-)-☆
お吸い物、塩昆布、小鉢付きです!
特にウナギが美味しかった様子(⋈◍>◡<◍)。✧♡

で、私の御膳
カレイの煮つけがメインですが、薄味ですがしっかり出汁が効いて優しい味♡
お吸い物、塩昆布、小鉢は丼と同じです
一番好きな味だったのが、子芋のあんかけですね♥2個あれば尚嬉しかったかも♫
(*'▽')
お刺身も3種類程ありましたよ、タコはブツ切りかな

隣の席のカップルがご飯をおかわりされてました~
こちらおかわり出来るみたいです★

レジ等されてた店員さんはシャキシャキ感あって好印象でした!

ごちそう様でした
(^○^)


Restaurant information

Details

Restaurant name
Osakanaya Satou
Categories Japanese Cuisine、Seafood、Izakaya (Tavern)
Phone number (for reservation and inquiry)

077-553-1117

Reservation Availability

Reservations available

Address

滋賀県栗東市下鈎927

Transportation

10 minutes walk from Ritto Station.

577 meters from Ritto.

Opening hours
  • Mon

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Tue

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Wed

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Thu

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Fri

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sun

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 22:00

      (L.O. 21:30)

  • ■ 営業時間
    祝日の営業時間のご確認はお問い合わせ下さい。

    ■ 定休日
    不定休
Budget

¥4,000~¥4,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB)

Seats/facilities

Number of seats

46 Seats

Private dining rooms

OK

For 2 people、For 4 people、For 20-30 people

Private rooms with sunken kotatsu tables available (4 rooms/for 4-20 people/seated by curtains) Private tatami rooms available (1 room/for 22 people/with doors and walls) *Please contact the restaurant for details on the private rooms

Private use

OK

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

16 units

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

Business |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

The opening day

2014.2.22

PR for restaurants

"Osakana-ya Sato" is a restaurant where you can enjoy extremely fresh fish and local sake.