Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Last updated : 2016/06/17
Restaurant name |
Petit CANAL(Petit CANAL)
|
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Categories | Hamburger Steak、Western Cuisine、Cafe |
0748-46-3066 |
|
Reservation Availability |
Cannot be reserved
夜のご予約は、1週間前までのご予約となります。当日3日前以降キャンセルは、キャンセル料が発生する場合がございます |
Address |
滋賀県近江八幡市安土町下豊浦5405-24 |
Transportation |
・12 minutes by car from Azuchi Station (2.9km) ・34 minutes by car from Yokaichi IC (14.1km) 1,794 meters from Azuchi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
63 Seats ( Maximum 20 seats on the terrace / 1st floor tables 2x4 seats, 4x2 seats, 1x6 seats, 1x8 seats / 2nd floor counter 12 seats) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables *Smoking is permitted only on the terrace. |
Parking lot |
OK Free for up to 12 cars (medium-sized buses OK) |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Outdoor/terrace seating,Live music |
Drink |
Wine |
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Food |
Particular about vegetable |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Beautiful scenery,Beautiful night view,Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome
Children's menu available upon request |
The opening day |
2004.4.1 |
PR for restaurants |
Enjoy a relaxing cafe time and feel like you have Lake Nishi all to yourself.
As you enter the restaurant through a garden filled with seasonal flowers, the West Lake spreads out in front of you in front of the window. But don't be too impressed. Hamburg steak, made with the re
...staurant's specialty Omi beef, is so tender it melts in your mouth that many customers are surprised and say it's the best they've ever eaten. The owner, who never cuts corners, cooks everything with care, from the tomato sauce that is simmered for over five hours to the bread that complements the food. Immerse yourself in the beautiful view in a homely atmosphere.