Restaurants (Shochu & Private Rooms) in Shiga

Shiga × seasonal × Creative Cuisine restaurant. For 2,200 yen (tax included) per person, you can enjoy all-you-can-drink for 2 hours!

Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.

[Directly managed by a long-established Omi beef butcher shop established 65 years ago] A5 rank Omi beef Sukiyaki and Steak are the specialty! 1 minute walk from Ishiyama Station!

[4 minutes from Yasu Station] Cheers with the famous ``charcoal-grilled Omi chicken'' and local alcohol ♪ Semi-private rooms available, reserved 30 people ~ ◎

◇ Teppanyaki restaurant right next to JR Makino Station! ◇Cherry blossoms in Kaizu☆Metasequoia trees☆Come by Biwaichi

"Tsuruga, Izu Shimoda, Kochi Prefecture Sukumo, Tosa Saga" fresh fish and straw-grilled authentic bonito directly delivered from Kochi! Private rooms available!

Rio is a store where taste is life. Chicken Cuisine and oden are exquisite.

Direct delivery of Omi beef raised on our own farm

Enjoy authentic Omi beef to your heart's content...

At Sawaso, we accept reservations for a wide range of events, from meals to ceremonial occasions and catered meals.

We also have a wide selection of ingredients from Shiga Prefecture, such as Omi beef, as well as local sake and drinks. The beer is directly from the Shiga factory and is Kirin Ichiban Shibori.

Enjoy the plump and meaty eel from the Kanto region at Hinoya, a famous eel restaurant! Konnyaku and Omi's delicious foods are also available.

Indulge in seasonal Omi kaiseki cuisine in a private room of a merchant's house built during the Meiji era and designated as a cultural property.

[2 minutes walk from the south exit of Omihachiman Station] Japanese-style room with guaranteed private seating for all seats ◇Enjoy the works woven by craftsmen.

Crisp, fluffy and fragrant eel prepared without steaming using binchotan charcoal, this is the place to be!