Izakaya (Japanese style tavern) (Shochu & Private Rooms) in Shiga

Shiga × seasonal × Creative Cuisine restaurant. For 2,200 yen (tax included) per person, you can enjoy all-you-can-drink for 2 hours!

[4 minutes from Yasu Station] Cheers with the famous ``charcoal-grilled Omi chicken'' and local alcohol ♪ Semi-private rooms available, reserved 30 people ~ ◎

Omi chicken from Shiga prefecture is grilled over Bincho charcoal until crisp and aromatic◆ Omi chicken with Hakata Hot Pot is a must-try this time of year!

Authentic Sushi you can enjoy ingredients directly from the Goto Islands at a reasonable price.

[Directly managed by a long-established Omi beef butcher shop established 65 years ago] A5 rank Omi beef Sukiyaki and Steak are the specialty! 1 minute walk from Ishiyama Station!

This restaurant sells Korean chicken with a distinctive crunchy batter and extra-thick samgyeopsal.

◇ Teppanyaki restaurant right next to JR Makino Station! ◇Cherry blossoms in Kaizu☆Metasequoia trees☆Come by Biwaichi

Near Moriyama Station ``Takakushi Izakaya (Japanese-style bar) Takarakushi''

《Private room available》 [Izakaya (Japanese-style bar) “Togetsu” right next to Yokaichi Interchange] One dish, Omi beef Motsu-nabe (Offal hotpot), Omi chicken hotpot, etc…

We accept reservations for welcome parties and farewell parties! [Directly connected to Ishiyama Station/inside the station building] Easily enjoy the flavor of Miyazaki Jitōdori★

[5 minutes from Yasu Station] Enjoy fresh seasonal sashimi, obanzai, and slowly stewed kakuni ♪ Open until 2am!

We will entertain only 3 groups per day (1 to 10 people).

We also have a wide selection of ingredients from Shiga Prefecture, such as Omi beef, as well as local sake and drinks. The beer is directly from the Shiga factory and is Kirin Ichiban Shibori.

1 minute walk from Ishiyama Station! Enjoy creative oden in large and small private rooms like a secret base!

[6 minutes walk from Kusatsu store] Enjoy the authentic taste of Hakata in a stylish, modern Japanese store with private rooms!

We prepare delicious, fresh ingredients each day, including seasonal and rare fish.