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Enjoy the plump and meaty eel from the Kanto region at Hinoya, a famous eel restaurant! Konnyaku and Omi's delicious foods are also available.
3.17
17
Crisp, fluffy and fragrant eel prepared without steaming using binchotan charcoal, this is the place to be!
3.46
162
Founded in 1872. Japan's best eel "Kaneyo"
3.51
Very good
475