Toyosato Sta. / Japanese Cuisine, Unagi (Eel), Seafood
We have breathed new life into the traditional taste that has been in business for over 90 years! Once, we grilled eel with a sauce that has been preserved for generations...
5 minutes walk from Kusatsu station! We are a charcoal-grilled yakitori and kushikatsu specialty restaurant founded in 2005. Please enjoy our carefully selected dishes!