Yakiniku (BBQ Beef) (Takeout) in Shiga(page 2)

Founded in the first year of the Meiji era, this popular Omi beef bar boasts a 150-year history as part of a group that has been in business for over 150 years! Open from 5:30pm on June 6th

2 minutes from Kusatsu Station ◆ Enjoy exquisite Yakiniku (Grilled meat) made from carefully selected beef at a reasonable price. A modern space to relax

[2 minutes walk from the south exit of Omihachiman Station] Japanese-style room with guaranteed private seating for all seats ◇Enjoy the works woven by craftsmen.

TBS broadcasts an interview with Sakagami and Sashihara about a store that will never go out of business! The store is open for business on the 6th and is selling Omi beef and Omi rice!

Kansai TV broadcasts Chachaire Monday coverage. A popular Yakiniku (Grilled meat) restaurant in Shiga Prefecture.

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on June 6th

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on June 6th

5 minutes from Minami-Kusatsu Station ◆A homey Yakiniku (Grilled meat) restaurant where you can enjoy fresh ingredients at reasonable prices. Seating is also equipped with partitions◎

Kids Space is a popular shop that was featured in the Nihon Keizai Shimbun! A Yakiniku (Grilled meat) bar.

The strongest combination of Kuroge Wagyu beef delivered directly from Kagoshima and secret sauce! Omi rice made by contract farmers 2 stops from JR Kyoto Station

[7 minutes walk from Moriyama Station] Authentic Yakiniku (Grilled meat) restaurant specializing in red meat! A healthy restaurant with offal hotpot and samgyeopsal♪

[Omi beef Yakiniku (Grilled meat)] Authentic Yakiniku (Grilled meat) restaurant near Moriyama Molive ♦A5 or A4 rank female beef, rare parts of Omi beef