Ajidokoro Akishima
(味処 明島)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Ajidokoro Akishima
|
|---|---|
| Categories | Japanese Cuisine、Seafood、Regional Cuisine |
| Phone number (for reservation and inquiry) |
0852-28-2239 |
| Reservation Availability |
Reservations available |
| Address |
島根県松江市伊勢宮町500-8 |
| Transportation |
松江駅北口より徒歩５分 298 meters from Matsue. |
| Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners） Electronic money Accepted |
Seats/facilities
| Private dining rooms |
not allowed |
|---|---|
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Counter |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Website |
明るい店内でカウンター、枡席、２階とまあまあ沢山入れそう。親子？かな二人の板さんに黒服の若い子達、修行中？付き出し、造盛り合わせ、しじみ酒蒸し、穴子天麩羅でお腹いっぱい。地魚の刺身、焼物、煮付け、天麩羅が中心。一人だと一皿が結構大盛だから御店主と良く相談してハーフサイズにお願いするのが良い。好みと店主の考え方だと思うけど、お造りが白身も赤身も分厚くて一切れが大きい。白身は薄く、赤身は厚くでも小振りが私の好み。