These photos were voluntarily taken and posted by users and are only for reference purposes as they were taken and posted at the time of the visit. They may differ from the most up-to-date information, so please make sure to call or otherwise check before visiting.
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(by うさぎ☆★)
(by うさぎ☆★)
メニュー(by ほいてに)
メニュー(by ほいてに)
メニュー(by ほいてに)
(by mana-maaana)
メニュー看板(by ほいてに)
Restaurant name |
Karubiya Kei
|
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Categories | Yakiniku (BBQ Beef) |
Phone number (for reservation and inquiry) |
0852-23-8929 |
Reservation Availability |
Reservations available |
Address |
島根県松江市御手船場町582-2 |
Transportation |
189 meters from Matsue. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Not Accepted |
Private dining rooms |
not allowed |
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Occasion |
|
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PR for restaurants |
島根県のブランド黒毛和牛「しまね和牛」を使った、贅沢な焼肉が満喫できる
「松江駅」北口から徒歩3分の焼肉店【カルビ屋 慶】。お肉は数々の章を受章した、島根県の誇るブランド黒毛和牛「しまね和牛」を使った焼肉が満喫できるお店です。大自然のなかで大切に育てられた牛の肉は、色鮮やかなと、深いコクと風味が特徴。とろけるような脂を味わうにはやはり屋号でもある『カルビ』がおすすめです。店内は座敷メインの清潔感のあるシンプルなくつろぎ空間。6人用と4人用とグループでの楽しいお食...
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