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天丼(by cho-yasaijin)
肝焼き(by cho-yasaijin)
白焼き(by cho-yasaijin)
生野菜(by cho-yasaijin)
うな丼(by 543's)
うな丼(by 543's)
外観(by 543's)
(by 独り飯 探索)
(by あおたん)
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(by わんぽの毎日ブログ)
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和風定食(上)・5,000円(by K2FB)
お刺身(by K2FB)
うな重(by K2FB)
天ぷら(by K2FB)
肝すい(by K2FB)
もずく酢(by K2FB)
(by K2FB)
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(by K2FB)
(by K2FB)
(by K2FB)
(by K2FB)
(by K2FB)
和風定食(上)・5,000円(by K2FB)
(by front-rice_field)
(by front-rice_field)
(by front-rice_field)
(by front-rice_field)
(by front-rice_field)
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(by こだまのぞみ)
(by こだまのぞみ)
(by Ken koba)
(by Ken koba)
(by Ken koba)
(by えりんぎ0422)
うな重はこんな感じ(by パン太夫)
店舗外観(by パン太夫)
Restaurant name |
Tem Mine
|
---|---|
Categories | Unagi (Freshwater eel)、Japanese Cuisine、Tempura |
Phone number (for reservation and inquiry) |
054-255-0131 |
Reservation Availability |
Reservations available |
Address |
静岡県静岡市葵区駿河町6-3 |
Transportation |
JR東海 東海道線 静岡駅 879 meters from Shizuoka. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA) Electronic money Accepted QR code payment Not Accepted |
Number of seats |
55 Seats ( テーブル席20名 座敷席40名) |
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Private dining rooms |
OK Over 30 people 3室(55名部屋、25名部屋、10名部屋) |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 6台 |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
Website |