Restaurants (Counter Seats) for lunch in Aoi-ku, Suruga-ku,

``Sushi'' and `` Japanese-style meal'' prepared by skilled chefs who have inherited the taste of a long-established restaurant founded in 1919.

A long-established French cuisine located in a residential area of Falconer. Enjoy a special moment in a comfortable space.

[3 minutes from Shizuoka Station] A long-established store founded in 1919. Enjoy Edomae sushi and creative Japanese cuisine that makes use of local ingredients at an affordable price.

3 minutes from Shizuoka Station ◆ Traditional Edomae Sushi loved in Shizuoka, served with sophisticated discernment and attention to detail. Private room available

You can enjoy local fish from Shizuoka Prefecture and carefully selected Japan sake, a Sushi artisan shop that won the Gold Prize at the National Sushi Technology Competition

[Directly connected to Shizuoka Station] Enjoy a variety of safe and high-quality Oyster dishes that can only be found at an Oyster specialty restaurant while looking at the night view.

First in Shizuoka City! A restaurant specializing in authentic Sanuki udon served in a 150-year-old traditional house.

A charcoal-grilled Restaurants that puts the producers' passion into each dish. A counter where you can feel a comfortable live performance and a relaxing private room

Have a great time in a calm Japanese space

■All seats are completely private rooms■Smoking is allowed◾️Enjoy Japanese Yakitori (grilled chicken skewers) such as Kuroge Wagyu beef Sushi, fresh fish from the Sea of Japan, and Japanese-style meal yakitori with local sake

The stylish atmosphere of this restaurant also welcomes Izakaya (Japanese-style bar)! Enjoy a wide variety of dishes from classics to seasonal dishes.

[5 minutes walk from Shizuoka Station] Craft beer brewery directly managed store★Kunpai at a creative Japanese-style fashionable Izakaya (Japanese-style bar)!

If you know of any other restaurants like this, please let me know. A restaurant that fulfills the dreams of gourmets who immerse themselves in wine and Italian cuisine.