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自慢の焼き鳥です。(by Restaurant)
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獅子丸オリジナルの味付けです!(by Restaurant)
牛タンシチュー(by juns7)
牛舌刺身(by Spiral)
牛舌シチュー(by Spiral)
しらすぶっかけご飯(by Spiral)
名物!鶏の野武士焼きです。(by クラウザーさん)
名物!牛タンのガーリックソテーです。(by クラウザーさん)
つくね・砂肝・豚かしら・焼鳥です。(by クラウザーさん)
鳥なんこつ・牛串・豚しそ巻き・えのきベーコ...(by クラウザーさん)
旬物!天然ぶりのお造りです。(by クラウザーさん)
ソース焼そばです。(by クラウザーさん)
SANY20281.jpg(by ( ̄¬ ̄*)じゅるぅ~)
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厚い牛タン、旨味た~ぷりっ!(by msash)
分厚い とろホッケ(by msash)
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まずは刺身盛り合わせ☆彡(by らくb)
めひかりの唐揚げ(・∀・)これ美味し!(by らくb)
イベリコ豚の燻製みたいのが乗ったサラダ(by らくb)
牛タン串 やわらかーい(・∀・)(by らくb)
追加で注文した馬刺☆彡(by らくb)
かに玉のエビチリバージョン?(・∀・)(by らくb)
おまかせ5点盛合せ(by うっちー20020430)
馬刺し(by うっちー20020430)
(by chihiライフ)
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(by chihiライフ)
Restaurant name |
Shishi maru
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
053-452-3681 |
Reservation Availability |
Reservations available |
Address |
静岡県浜松市中央区板屋町102-17 |
Transportation |
10 seconds walk from Daiichi-dori Station 18m from Daiichi-dori Station 18 meters from Daiichi Dori. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Not Accepted |
Table money/charge |
口取300円 |
Number of seats |
65 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
Website | |
Remarks |
Cuisine: A restaurant that prides itself on its domestic Wagyu Cow tongue |
PR for restaurants |
[10 seconds walk from Enshu Railway Daiichi Dori Station] Carefully selected ingredients! Our proud "Cow tongue" made with domestic Wagyu beef is very popular.
We use binchotan charcoal and offer our customers carefully selected ingredients. We offer a variety of daily specials, including fresh sashimi, seasonal ingredients, and popular dishes. The restauran
...t has a nostalgic atmosphere and we have counter seats, table seats, and tatami mat seats to suit the number of people. We offer 120-minute all-you-can-drink courses starting from 3,500 yen! We can accommodate a wide range of occasions, including parties, family gatherings, and dates.