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Review list : Kojimaya Honten

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
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1 - 13 of 13

3.0

JPY 4,000~JPY 4,999per head
  • Cuisine/Taste3.2
  • Service3.0
  • Atmosphere3.0
  • Cost performance2.5
  • Liquor/Drinks3.0
2024/06Visitation1th

疲れ果てて...鰻!

みんなで作業して疲れ果てて...
晩ごはんは外食にしよう!となり、
毎回、間に合わなくて行けない鰻屋さんへ。
とにかく滑り込もう!

なんでこう鰻屋さんは早く閉まるのか。
この辺りは早いと...

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2.5

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
ー Visitation(2018/08 Update)1th

うな重の竹を頂きました。美味しゅうございました。ウナギは3分の2が乗っていました。普通盛りでございます。ウナギを食べたのは数年ぶりなので、質が良いのかはわかりません。しかし、食べログでは¥2000円~...

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3.0

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2018/07Visitation1th

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per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-

2.0

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
ー Visitation(2016/12 Update)1th

安い!安く鰻を楽しみたいのならここです。 お店が綺麗で清潔感がある。 値段もお手頃で、ファミリー

安い!安く鰻を楽しみたいのならここです。
お店が綺麗で清潔感がある。
値段もお手頃で、ファミリーでゆっくり食べるなら是非ここを利用してください。

3.5

JPY 8,000~JPY 9,999per head
  • Cuisine/Taste3.5
  • Service3.6
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks4.0
2018/05Visitation1th

浜松・金指 天然も味わえる奥浜名湖の鰻屋さん

浜松へ来たら 鰻 でしょう

ということで、食通さんの情報網から行くことを決めたこちら 地元の観光関連の方を通じての情報 信用出来そうです

浜松駅からバスで45分くらい ...

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-

JPY 4,000~JPY 4,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2015/01Visitation1th

はんけつちゃん(豹)の静岡県初レビュー\(^o^)/

2014年1月8日

滋賀県からの出張帰り

浜松で鰻を食べようという事で

上司ちゃん(1号)と コジマヤ本店さんにお邪魔しちゃいました\(^o^)/


そんなこんなで まずはビ...

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4.6

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste4.6
  • Service4.2
  • Atmosphere4.3
  • Cost performance4.5
  • Liquor/Drinks4.0

4.5

JPY 2,000~JPY 2,999per head
  • Cuisine/Taste4.6
  • Service4.3
  • Atmosphere4.5
  • Cost performance4.5
  • Liquor/Drinks4.2
2014/06Visitation1th

お客様も大満足  

2014.6

東京のお客様を連れ、行って来ました

目的は花博と浜松の天然うなぎ

このお客様は事うなぎに関してはとてもうるさい
首都圏のうなぎの有名店はほとんど言っている豪語するお方...

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4.0

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste4.5
  • Service4.0
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks3.5

4.0

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste4.5
  • Service4.0
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks3.5
2013/03Visitation1th

美味★ふわとろ食感!!

先日、行きました◎
職場が近くで、すでに5、6回通っています♪
【浜松=鰻】のイメージを持っている人は多いと思いますが、自分はここの鰻が浜松では一番旨いと思います(^^)v
ここの鰻を食べると幸...

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4.0

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance3.5
  • Liquor/Drinks4.0

4.0

JPY 2,000~JPY 2,999per head
  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance3.5
  • Liquor/Drinks3.5
2012/05Visitation1th

全てこだわり うなぎ

五月連休も最終日 ひどい天候突然の雷雨が通り過ぎて静かになってから夕食に出かけた 連休最後の日でしたが あの天候でお店は混んでおらずにすぐにオーダーして ゆっくり食事が出来て良かったですよ

うな...

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4.0

JPY 2,000~JPY 2,999per head
  • Cuisine/Taste4.5
  • Service4.0
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks2.0

4.0

JPY 2,000~JPY 2,999per head
  • Cuisine/Taste4.5
  • Service4.0
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks2.0
2011/12Visitation1th

地元で一番おいしい鰻屋さん♪♪

浜松と言えば鰻!!!
浜松っ子の私が小さな頃から通ってて、大好きなお店です♥
今まで色々な鰻屋さんに行ったけど、やっぱコジマヤさんが私の中で一番!!!
毎回地元に帰ったら絶対に寄るし、長い事家族...

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4.3

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste5.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks-

4.1

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste5.0
  • Service4.0
  • Atmosphere3.5
  • Cost performance4.0
  • Liquor/Drinks-
2013/05Visitation1th

昔からの行きつけ、ご賞味あれ!

ゴールデンウィーク休みに友達の車に乗り浜松に凱旋帰省(笑)

新東名を利用し浜松引佐ICを降りてすぐ、うなぎが食べたいよねということになりました。

そこで昔からの行きつけのコジマヤ本店さんに...

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5.0

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste5.0
  • Service5.0
  • Atmosphere5.0
  • Cost performance4.5
  • Liquor/Drinks-

5.0

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste5.0
  • Service5.0
  • Atmosphere5.0
  • Cost performance4.5
  • Liquor/Drinks-
2013/05Visitation1th

うなぎが柔らかい。

静岡県浜松市の細江市にあるうなぎのコジマヤさんに行ってきました。
車で新東名高速道路なら10分、東名高速道路なら15分と近くて便利です。
店内は、1階と2階に分かれえていて1階はテーブル席、2階は...

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per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2013/01Visitation1th
  • 1

Restaurant information

Details

Restaurant name
Kojimaya Honten
Categories Unagi (Eel)、Tempura、Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

053-523-1223

Reservation Availability

Reservations available

コロナ対策の一環と致しまして、感染拡大が減少するまでしばらくの間「ご予約いただいたお客様優先」として、店内での三密を避けるよう感染予防に努めた営業を行って参りたいと存じます。
混雑時などにご予約がない場合、お席のご希望に添えない、または入店をお待ち頂くことがございますのでご了承ください。

Address

静岡県浜松市浜名区細江町三和58-1

Transportation

: JR Hamamatsu Station 35 to 40 minutes by car (heading towards Inasa/Okuyama) Tomei Expressway Approximately 10 minutes by car from Hamamatsu Nishi I.C. (turn left, then turn left just before Hamashin Mikatahara Branch, head towards Inasa/Okuyama) Approximately 20 minutes by car from Mikkabi I.C. (heading towards Tenryu) Shin-Tomei Expressway Approximately 10 minutes by car from Hamamatsu Inasa I.C. (heading towards Hamamatsu) Approximately 10 minutes by car from Hamamatsu SA (S.I.C.) (heading towards Mikkabi) Approximately 20 minutes by car from Hamamatsu Hamakita I.C. (heading towards Mikkabi) San'en-Nanshin Expressway Approximately 15 minutes by car from Hamamatsu Inasa Kita I.C. (heading towards Hamamatsu) Tenryu Hamanako Line Approximately 10 minutes on foot from Kanasashi Station (heading towards Hamamatsu)

347 meters from Kanasashi.

Opening hours
  • Mon

    • 11:00 - 14:30

      (L.O. 14:30)

    • 17:00 - 19:30

      (L.O. 19:30)

  • Tue

    • Closed
  • Wed

    • 11:00 - 14:30

      (L.O. 14:30)

    • 17:00 - 19:30

      (L.O. 19:30)

  • Thu

    • 11:00 - 14:30

      (L.O. 14:30)

    • 17:00 - 19:30

      (L.O. 19:30)

  • Fri

    • 11:00 - 14:30

      (L.O. 14:30)

    • 17:00 - 19:30

      (L.O. 19:30)

  • Sat

    • 11:00 - 14:30

      (L.O. 14:30)

    • 17:00 - 19:30

      (L.O. 19:30)

  • Sun

    • 11:00 - 14:30

      (L.O. 14:30)

    • 17:00 - 19:30

      (L.O. 19:30)

  • Public Holiday
    • 11:00 - 14:00

      (L.O. 14:30)

    • 17:00 - 19:30

      (L.O. 19:30)

  • ■ 定休日
    火曜日
    第4月曜日
Budget

¥3,000~¥3,999

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥3,000~¥3,999¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、iD、QUICPay)

Seats/facilities

Number of seats

70 Seats

( 1F: Maximum 16 chair seats [Barrier-free] 18 tatami rooms 2F: 36 tatami rooms)

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

2 private rooms for 6 people [1F & 2F tatami seating] 1 private room for 8-12 people [2F tatami seating] *The 2nd floor tatami room can accommodate 6-40 people depending on the number of guests.

Private use

OK

Over 50 people、Up to 20 people、For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

(25 spaces) Large buses allowed

Space/facilities

Comfortable space,Sofa seats,Tatami seats,Wheelchair access

Menu

Drink

Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

House restaurant

Service

Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

If you are accompanied by a baby or child, we will provide you with a tatami room or private room. There is a baby seat in the 1st floor restroom.

Dress code

To prevent the spread of coronavirus, please wear a mask as much as possible.

Website

http://www.e-kojimaya.co.jp/

Remarks

☆We cook in the Kanto style (deep steaming), so it will take about 20 minutes. However, when there are large groups or the restaurant is busy, it may take longer. We ask for your understanding. ☆If you are in a hurry and don't have much time, please make a reservation (in terms of time of arrival, number of people, ordered items, room). Telephone for inquiries and reservations: 0120-15-5208 (0120 Iko Kojimaya) ☆To the north of our restaurant is Kojimaya Ichiban store, which sells kabayaki (vacuum packed), shirayaki (vacuum packed), eel pie, etc. and delivers to other regions. Telephone & Fax: 053 (523) 1823

PR for restaurants

Every day, we cut up a thick, meaty eel and carefully season it with our homemade sauce. It melts in your mouth with a sweet taste❗️