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(by 中目のやっこさん)
"本日の分終りです"が、開店したばかり(by 中目のやっこさん)
カウンター内観(by 中目のやっこさん)
ご馳走さまでした!(by 中目のやっこさん)
冷水に晒される鰻(by 中目のやっこさん)
店前の駐車場は6~7台といったところ。詰め...(by 中目のやっこさん)
店内には鰻が!! 【2015.07.06】(by ☆しげっち☆)
本日のうなぎは宮崎産 【2015.07.06】(by ☆しげっち☆)
七夕より値上げです★ 【2015.07.06】(by ☆しげっち☆)
(by ☆しげっち☆)
箸袋(by うな重)
箸袋の裏にある地図(by osa♪)
(by 茶熊)
(by とら part2)
箸袋(表面)(by 冬目漱石)
箸袋(裏側)(by 冬目漱石)
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(by akit.)
素敵なインテリア(by Blue Dolphin)
(by 新パラジクロロベンゼン)
(by 新パラジクロロベンゼン)
(by 食文化研究者)
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(by yuki.plutinum)
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はし袋裏の地図(by angelinapapa)
Restaurant name |
Maruhan Hesomagari(Maruhan Hesomagari)
|
---|---|
Categories | Unagi (Freshwater eel) |
Phone number (for reservation and inquiry) |
054-643-3251 |
Reservation Availability |
Reservations Only |
Address |
静岡県藤枝市立花1-12-9 |
Transportation |
2,106 meters from Nishi Yaizu. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Private dining rooms |
OK |
---|---|
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Comfortable space,Tatami seats |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |