Menu : Saishoku Chanoma Kuu

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Saishoku Chanoma Kuu

(彩食 茶の間 Coo)
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Last updated : 2020/11/24

Cuisine Menu

(税抜価格)

Sake vegetables

Crispy lotus root chips

Crispy lotus root chips

JPY 480

It's a classic snack that you can't help but reach for.

Wasabi edamame

JPY 480

The subtle scent of wasabi is effective.

salt boiled peanuts

JPY 480

Sweet and fluffy boiled peanuts are a local food of Shizuoka Prefecture♪

Assorted pickles

Assorted pickles

JPY 480

Seasonal Japanese and Western vegetables lightly pickled

pickled avocado

pickled avocado

JPY 580

Rich avocado lightly pickled. Enjoy with wasabi soy sauce.

Grilled Aomori-produced marinated mackerel with Oboro kelp

Grilled Aomori-produced marinated mackerel with Oboro kelp

JPY 880

Seared domestically produced fatty marinated mackerel makes it even juicier.

Adult Raisin Butter

Adult Raisin Butter

JPY 580

Cream cheese pickled in Hatcho miso

Cream cheese pickled in Hatcho miso

JPY 680

This is Coo's signature dish that has remained unchanged for over 10 years.

Specially made roast beef

Specially made roast beef

JPY 1,280

Enjoy with our homemade Japanese-style roasted onion sauce.

Red sea bream and scallops marinated in kelp

Red sea bream and scallops marinated in kelp

JPY 980

The gentle flavor of "irizake," a traditional seasoning that has been passed down since the Muromachi period, is used to preserve kombu.

Plump dashi rolled egg

Plump dashi rolled egg

JPY 680

Monkfish liver and yam millefeuille tower

Monkfish liver and yam millefeuille tower

JPY 980

Enjoy the harmony of rich monkfish liver and ponzu-flavored yam.

vegetables

Japanese-style Choreogi salad with small sardines and local seaweed

Japanese-style Choreogi salad with small sardines and local seaweed

JPY 780

A salad with plenty of spring onions, with a subtle Japanese touch.

Coo's Random Salad

Coo's Random Salad

JPY 980

A slightly luxurious and whimsical salad filled with lots of ingredients.

Homemade roast beef and soft-boiled egg Caesar salad

Homemade roast beef and soft-boiled egg Caesar salad

JPY 1,280

A rich Caesar salad with roast beef cooked slowly at low temperature until rosy and a soft-boiled egg.

pottery

Prosciutto Garlic Toast

Prosciutto Garlic Toast

JPY 680

Lots of herbs! Grilled chicken marinated in herbs

Lots of herbs! Grilled chicken marinated in herbs

JPY 780

Special herb chicken marinated in lemon and herbs

Soft and tender braised pork with the aroma of Japanese pepper

Soft and tender braised pork with the aroma of Japanese pepper

JPY 780

The fluffy and tender stewed pork is irresistible with the aroma of Arima Sansho pepper.

5-hour stew of beef and burdock topped with a soft-boiled egg

5-hour stew of beef and burdock topped with a soft-boiled egg

JPY 680

It took a lot of time and effort to stew it until it was soft.

Extra thick! Grilled raw sausage

Extra thick! Grilled raw sausage

JPY 780

Herb-scented raw sausages served on a piping hot iron plate!

Yellowtail and Daikon Teriyaki

Yellowtail and Daikon Teriyaki

JPY 780

Grilled with a special sauce made with ginger and sesame oil.

Spicy beef tripe stew

Spicy beef tripe stew

JPY 780

Enjoy hot stewed offal on a cold night

Baked mapo tofu with deep-fried tofu and cheese

Baked mapo tofu with deep-fried tofu and cheese

JPY 680

This original mapo tofu dish has a spicy kick from Japanese pepper.

Shrimp and Asparagus with Herb Butter Sauce

Shrimp and Asparagus with Herb Butter Sauce

JPY 980

A casual, slightly French cuisine dish served with chopsticks.

Asparagus and scallops stir-fried with sea urchin and butter (with baguette)

Asparagus and scallops stir-fried with sea urchin and butter (with baguette)

JPY 1,180

One of Coo's popular dishes, the rich sea urchin butter sauce coats the ingredients.

Hot tofu with chive sauce

Hot tofu with chive sauce

JPY 880

A winter staple served with a special dipping sauce

Fried food

Deep-fried yam

Deep-fried yam

JPY 580

Strips of yam wrapped in nori seaweed and deep fried. Enjoy with wasabi soy sauce.

Ham cutlet with melted cheese

Ham cutlet with melted cheese

JPY 580

THE Izakaya (Japanese-style bar) snack! It's a dish that will warm your heart.

Black shrimp mayonnaise

Black shrimp mayonnaise

JPY 880

This is an original shrimp mayonnaise dish, covered in a batter made with squid ink.

Deep fried eggplant with meat miso

Deep fried eggplant with meat miso

JPY 680

Whole fried eggplant finished with homemade meat miso.

Deep fried chicken dish with delicious spicy chili sauce

Deep fried chicken dish with delicious spicy chili sauce

JPY 880

These delicious, hot chicken dish are made using chili peppers called Chao Tian Lasuk.

anchovy garlic potato

anchovy garlic potato

JPY 680

A classic bar snack♪ The anchovy oil flavor is addictive

Extremely delicious! Deep-fried young chicken

Extremely delicious! Deep-fried young chicken

JPY 480

The secret marinade makes the meat tender and juicy.

Shrimp and potato Ajillo (with baguette)

Shrimp and potato Ajillo (with baguette)

JPY 980

The steamy potatoes absorb plenty of the flavor of the plump shrimp!

Lots of green onions! Deep fried squid tentacles with sweet and spicy kimchi sauce

Lots of green onions! Deep fried squid tentacles with sweet and spicy kimchi sauce

JPY 680

Coo's hidden favorite menu is back! It's addictive!

Fried beef sukiyaki with tofu

Fried beef sukiyaki with tofu

JPY 880

Crispy, fluffy fried tofu with plenty of sweet and spicy beef sukiyaki

Charcoal grill and grilled foods

Tsugaru: Thick squid dried overnight

Tsugaru: Thick squid dried overnight

JPY 780

Enjoy the concentrated flavor of squid by drying it overnight.

Yaizu black fish cake

Yaizu black fish cake

JPY 480

This is Shizuoka soul food! It is traditional to eat it freshly grilled with ginger soy sauce!

Squid skewers (2 skewers)

Squid skewers (2 skewers)

JPY 480

The perfect delicacy to go with your drink, grilled over charcoal...

Yamaguchi Prefecture blowfish dried overnight (3 pieces)

Yamaguchi Prefecture blowfish dried overnight (3 pieces)

JPY 980

This is a sophisticated snack that will make you want to drink more.

Grilled Shishamono with babies

Grilled Shishamono with babies

JPY 580

When I come to Izakaya (Japanese-style bar), I always feel like eating shishamo (smelt) on a charcoal grill.

Special Grilled Ray Fin

Special Grilled Ray Fin

JPY 780

The perfect drinking snack! Be careful not to overcook it. Just lightly grill it and enjoy.

Tender Cow tongue skewers (2 skewers)

Tender Cow tongue skewers (2 skewers)

JPY 1,080

Tender Cow tongue with special vegetable miso

Deep-fried tofu grilled on a charcoal grill

Deep-fried tofu grilled on a charcoal grill

JPY 580

Beef Zabuton Skewers (2 skewers/approx. 120g)

Beef Zabuton Skewers (2 skewers/approx. 120g)

JPY 1,200

Rare cuts Grilled skewer on skewers. Enjoy the juicy, freshly grilled meat with ponzu sauce, wasabi, and salt.

Grilled plump shrimp skewers

Grilled plump shrimp skewers

JPY 880

Freshly baked, piping hot with spicy mayonnaise

Grilled skewer

Scallop skewer (1 skewer)

JPY 280

Shrimp wrapped in pork belly (1 piece)

Shrimp wrapped in pork belly (1 piece)

JPY 280

Asparagus wrapped in pork belly (2 pieces)

JPY 380

Pork belly skewers (2 skewers)

JPY 380

Cheese bacon wrapped (2 pieces)

JPY 380

Chicken and green onion skewers (2 skewers)

JPY 380

Cartilage meatballs (2 pieces)

JPY 380

Gizzard skewers (2)

JPY 380

Bacon-wrapped cherry tomatoes (2 pieces)

JPY 380

Pork rolls & yakiton 5-item platter (5 pieces)

Pork rolls & yakiton 5-item platter (5 pieces)

JPY 980

Assorted skewers (6 pieces)

Assorted skewers (6 pieces)

JPY 1,100

Assorted skewers (10 skewers)

Assorted skewers (10 skewers)

JPY 1,800

Closing

Dinner set (rice, soup, pickles)

JPY 350

Enjoy dinner with Coo's Izakaya (Japanese-style bar) cuisine. Order your favorite dish.

Sesame-flavored marinated sea bream rice

Sesame-flavored marinated sea bream rice

JPY 780

Kyushu's Local Cuisine in Coo style... Enjoy it with hot broth

Ochazuke(boiled rice with tea)(salmon, plum, and chanja)

Ochazuke(boiled rice with tea)(salmon, plum, and chanja)

JPY 530

The final dish should be smooth and smooth...

Simmering beef stew udon

Simmering beef stew udon

JPY 880

Served with ginger, this is a delicious final dish that will warm you to the core.

Lord's roast beef sushi (6 pieces) - with yuzu pepper and ponzu sauce

Lord's roast beef sushi (6 pieces) - with yuzu pepper and ponzu sauce

JPY 1,080

This is a luxurious final dish made with homemade roast beef.

sweetness

Today's ice cream

JPY 350

Purple sweet potato Crepes

Purple sweet potato Crepes

JPY 580

Special purple sweet potato paste and whipped cream gently wrapped in Crepes dough

Panna cotta brulee - roasted green tea aroma

Panna cotta brulee - roasted green tea aroma

JPY 480

A marriage of Italian sweets and Japanese cuisine. When you break open the crunchy caramelized cookie, you'll be greeted with the irresistible aroma of roasted green tea.

freshly fried churros

freshly fried churros

JPY 580

Royal milk tea with grilled marshmallow dip

Sweet potato and vanilla ice cream

Sweet potato and vanilla ice cream

JPY 580

A refreshing dessert of freshly baked sweet potatoes and cold vanilla.

Restaurant information

Details

Restaurant name
Saishoku Chanoma Kuu(Saishoku Chanoma Kuu)
Categories Creative cuisine、Dining bar
Phone number (for reservation and inquiry)

055-925-7766

Reservation Availability

Reservations available

Address

静岡県沼津市新宿町1-18

Transportation

3 minutes walk from the north exit of Numazu Station

357 meters from Numazu.

Opening hours
  • Mon

    • Closed
  • Tue

    • 17:00 - 00:00

      (L.O. 23:30)

  • Wed

    • 17:00 - 00:00

      (L.O. 23:30)

  • Thu

    • 17:00 - 00:00

      (L.O. 23:30)

  • Fri

    • 17:00 - 00:00

      (L.O. 23:30)

  • Sat

    • 17:00 - 00:00

      (L.O. 23:30)

  • Sun

    • 17:00 - 00:00

      (L.O. 23:30)

  • ■ 定休日
    年末年始 
Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(JCB、AMEX、VISA、Master、Diners)

Electronic money Not Accepted

Seats/facilities

Number of seats

65 Seats

( 9 seats at the counter)

Private dining rooms

not allowed

Private use

OK

Over 50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about cocktails

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,Take-out

Website

http://www.zen-inc.jp/coo/tenpo.html

PR for restaurants

Please relax in the warm and inviting atmosphere of the Saishoku Tea Room "Kuu."