Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Futatsume
|
---|---|
Categories | Kushi-age (Fried Skewer)、Oden、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
055-976-5556 |
Reservation Availability |
Reservations available |
Address |
静岡県三島市一番町9-43 太陽ビル 1F |
Transportation |
2 minutes walk from JR Mishima Station 313 meters from Mishima. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA) |
Number of seats |
34 Seats ( Counter x 4, 4-person table x 6, 6-person table x 1) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a paid parking lot nearby. |
Space/facilities |
Stylish space,Counter,Sports TV |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Particular about vegetable |
Occasion |
Banquets/party |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations,Take-out |
The opening day |
2013.4.30 |
PR for restaurants |
When you finish work, delicious skewers and draft beer will be waiting for you.
Cheap! Delicious! Our motto is to provide the best skewered fried foods and yakitori. We use only fresh, domestically-sourced ingredients and grill them over charcoal. Enjoy our fried skewers with our |
JR三島駅南口から歩いて3分くらいの串揚げ店。
串揚げだけでなく、おでんや海鮮料理も食べられます。
休日の夕食に、18時くらいに訪問してみました。
2人で以下の料理を注文。
「串揚げのおまかせ12本セット」1280円
「おでんの盛合せ(5個)」500円
「鰹のたたき」580円
「大阪名物牛すじ土手」380円
「頑固おやじのだし巻き卵」580円
追加の串揚げ「しいたけ、レンコン、づけマグロ、セセリ、カキ」は、1個100円~180円。
追加のおでん「大根、玉子、里芋、牛すじ、黒はんぺん」は、1個100円~120円。
串揚げのソースが美味いですね、お通しのキャベツに付けてバクバク食べてしまいます。
おでんは、醤油が濃い静岡おでんではなく、澄んだスープで塩分薄めです。
静岡名物の黒はんぺんもおでんで食べられます。
串揚げは、野菜と魚介も美味い、レンコンとカキ、づけマグロが美味かった。
串揚げだけだと飽きるけど、おでんや魚介の刺身も食べられるのがいいですね。
駅から近いので、ちょっと寄るのに便利なお店です。