Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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Restaurant name |
Unakushi Honetsukidori Ginshari Fujiya(Unakushi Honetsukidori Ginshari Fujiya)
|
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Categories | Izakaya (Tavern)、Unagi (Freshwater eel) |
Phone number (for reservation and inquiry) |
055-950-8773 |
Reservation Availability |
Reservations available |
Address |
静岡県三島市一番町13-10 |
Transportation |
3-minute walk from JR Mishima Station South Exit 4-minute walk from Mishima Station on the Izu Hakone Railway Sunzu Line 332 meters from Mishima. |
Opening hours |
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Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX) Electronic money Accepted |
Number of seats |
66 Seats ( There are sunken kotatsu seats and counter seats.) |
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Private dining rooms |
OK For 4 people Private rooms with sunken kotatsu tables available (1 room/for up to 8 people/with door and wall) Private rooms with sunken kotatsu tables available (2 rooms/for up to 6 people/with door and wall) Private rooms with sunken kotatsu tables available (3 rooms/for up to 4 people/with door and wall) *Please contact the restaurant for details on the private rooms |
Private use |
OK Up to 20 people、For 20-50 people、Over 50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please contact restaurant Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter,Tatami seats,Horigotatsu seats,Sports TV,With projector |
Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome |
The opening day |
2020.9.17 |
PR for restaurants |
New opening in September! "Unagushi, Chicken on the Bone, Silver Shari FUJIYA" is the place to taste fresh ingredients from Shizuoka★
[Go To Eat Campaign Eligible Store! Earn up to 1,000 points per person when you make an online reservation!] We have just launched in September 2020! We are proud of our dishes made with local Shizuok
...a ingredients, including eel skewers and chicken on the bone. The second floor is fully private! Private reservations are possible. We can also accommodate small groups! A sunken kotatsu room for 4 people. Connect the rooms to accommodate up to 12 people! We recommend making a reservation in advance!