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串焼き8本盛り(by Restaurant)
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レバーの極み 242円(by にっさいパパ)
那須つくね4本盛り 935円 (by にっさいパパ)
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お通し 塩だれキャベツ・ごまだれキャベツ(by にっさいパパ)
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牛タン炭火焼き!定食や焼肉以外で牛タンをた...(by ゆるもっぺ)
牛肉のタタキ!タレもそうですが血の気が滴る...(by ゆるもっぺ)
石焼き牛ハラミチャーハン!脂身少ないハラミ...(by ゆるもっぺ)
お通しキャベツ食べ放題!命の塩だれ美味し!...(by ゆるもっぺ)
左上から右へプレミアムモルツ、炭屋さんのレ...(by ゆるもっぺ)
バナナ春巻き!バナナ餃子は比較的有名ですが...(by ゆるもっぺ)
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お通し(キャベツ) はつもと、鶏皮(by 那須塩原市の食楽人)
ネギ塩メンマ 380円(by 那須塩原市の食楽人)
焼き鳥(はつもと、銀皮、鶏皮)(by 那須塩原市の食楽人)
レバーの極み(200円)(by 那須塩原市の食楽人)
馬刺しと鶏たたきの2種盛り 1380円(by 那須塩原市の食楽人)
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人気商品の手羽先の唐揚げ。非常にスパイシー...(by 湊屋猫助)
地鶏のたたき。鮮度の良さを十二分に感じれる...(by 湊屋猫助)
焼き鳥の盛り合わせ。同店自慢のつくねももち...(by 湊屋猫助)
(by のりお3322)
(by ろくま。)
Restaurant name |
Kushiyaki Dainingu Kushinosuke(Kushiyaki Dainingu Kushinosuke)
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Bar |
Phone number (for reservation and inquiry) |
0287-38-2128 |
Reservation Availability |
Reservations available |
Address |
栃木県那須塩原市下永田2-1044-8 |
Transportation |
Tohoku Main Line (Utsunomiya Line) Nishinasuno Station 923 meters from Nishi Nasuno. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
110 Seats |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables Smoking area available |
Parking lot |
OK |
Space/facilities |
Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome |
The opening day |
2001.4.25 |
PR for restaurants |
Exquisite Grilled skewer and charcoal-grilled dishes grilled over high-quality binchotan charcoal! Enjoy these delicacies packed with flavor!
For the latest information and more information, click here → "GURUNAVI" "Kushinosuke"!! One of Kushinosuke's specialties is our homemade meatballs! They are all handmade using our secret recipe, and
...each one is carefully and lovingly grilled from raw over binchotan charcoal. We also recommend our meat sashimi, including Nagoya Cochin chicken liver sashimi, seared chicken, and horse sashimi!!