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Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Miroku

(味ろく)
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Last updated : 2019/02/06

Cuisine Menu

Ramen

◆Great value set menu

Only available to those who order Ramen! 280 yen each Fried chicken (fried chicken, rice, pickles) Gyoza / Dumpling (3 Gyoza / Dumpling, rice, pickles) Rice menu Char siu rice bowl Rice (regular: 110 yen, large: 160 yen)

Spicy noodles

JPY 800

Spicy noodles

◆Japanese Tonkotsu Ramen

Japanese Tonkotsu 650 yen Red Japanese Tonkotsu 700 yen Black Japanese Tonkotsu 750 yen

◆ Tsukemen (Dipping Nudle)

Tsukemen Waton 780 yen Red tsukemen Waton 830 yen Black tsukemen Waton 830 yen

◆Standard Ramen

White Ramen 680 yen White miso onion Ramen 780 yen White miso vegetable Ramen 780 yen Black Ramen 730 yen Red miso vegetable Ramen 780 yen Soy Ramen (onion oil) 580 yen Soy Ramen (back fat) 580 yen Salt Ramen 630 yen *Extra large size is 100 yen each *Extra noodles are 120 yen each

◆Toppings

Char siu pork 260 yen Boiled egg 100 yen Spring onion 100 yen Back fat 50 yen Butter 100 yen Menma bamboo shoots 100 yen Wood ear mushrooms 100 yen

◆ Gyoza / Dumpling

JPY 380

Gyoza / Dumpling Gyoza / Dumpling

◆Snack menu

French fries 200 yen Deep-fried burdock 350 yen Deep-fried Gyoza / Dumpling 380 yen Deep-fried chicken 480 yen (members: 380 yen) Deep-fried octopus 550 yen Deep-fried chicken fillet with plum and shiso 550 yen [Grilled dishes] Appetizer sausage 350 yen Fried Gyoza / Dumpling 380 yen Stir-fried vegetables 550 yen Pork ginger 550 yen Stir-fried gatsu (pig stomach) 550 yen [For now] Hiyayakko 200 yen Shredded cabbage 200 yen Menma 200 yen Korean seaweed 200 yen Wasabi edamame 250 yen Zha cai 250 yen Burdock salad 350 yen Spicy green onion 350 yen pork shabu-shabu salad 480 yen Appetizer char siu 550 yen Three-item assortment 550 yen (char siu, boiled egg, edamame) *Please allow some time depending on the menu.

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Miroku(Miroku)
Categories Ramen、Tsukemen、Izakaya (Tavern)
Phone number (for reservation and inquiry)

028-681-1988

Reservation Availability

Reservations available

Address

栃木県さくら市卯の里3-43-6

Transportation

From the west exit of Ujiie Station, turn left along National Route 4. 7 minutes walk

400 meters from Ujiie.

Opening hours
  • Mon

    • Closed
  • Tue

    • 11:00 - 15:00

      (L.O. 14:50)

    • 17:30 - 23:00

      (L.O. 22:50)

  • Wed

    • 11:00 - 15:00

      (L.O. 14:50)

    • 17:30 - 23:00

      (L.O. 22:50)

  • Thu

    • 11:00 - 15:00

      (L.O. 14:50)

    • 17:30 - 23:00

      (L.O. 22:50)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:50)

    • 17:30 - 23:00

      (L.O. 22:50)

  • Sat

    • 11:00 - 15:00

      (L.O. 14:50)

    • 17:30 - 23:00

      (L.O. 22:50)

  • Sun

    • 11:00 - 15:00

      (L.O. 14:50)

    • 17:30 - 23:00

      (L.O. 22:50)

Budget

¥1,000~¥1,999

~¥999

Budget(Aggregate of reviews)
~¥999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Seats/facilities

Number of seats

80 Seats

Private dining rooms

OK

Over 30 people

Private use

not allowed

Non-smoking/smoking

Smoking / Non-smoking area separated

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

15 units

Space/facilities

Wide seat,Counter,Tatami seats,With projector

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails

Feature - Related information

Occasion

With family/children |Alone |With friends/colleagues

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

With children

Kids are welcome

Website

https://www.ramen.miroku.jp

PR for restaurants

Our proud pork bone soup is brewed over two days.