Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yasubee
(安兵衛)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Yasubee（Yasubee）
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Yakitori (Grilled chicken) |
| Phone number (for reservation and inquiry) |
088-622-5387 |
| Reservation Availability |
Reservations available
飲み放題、料理コースは前日までの予約 |
| Address |
徳島県徳島市一番町3-22 |
| Transportation |
3 minutes walk from JR Tokushima Station 179 meters from Tokushima. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
130 Seats （ 18 counter seats, 16 table seats, 80 tatami room seats, and more on the 2nd and 3rd floors） |
|---|---|
| Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter,Tatami seats,Karaoke,Sports TV |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| Website | |
| PR for restaurants |
It has been loved by locals for over 50 years and is close to Tokushima Station, with many regulars who visit every day. The all-you-can-drink option is also very popular with groups.
Boasting a history of over 50 years since its establishment, the restaurant's taste and reasonable prices have remained unchanged since the olden days and continue to delight all customers. The restau |
Izakaya (Japanese-style bar) in front of Tokushima Station. In front of the long counter are young ladies, chefs? Or the owner?? There seems to be a complete division of labor, with a young lady grilling, a young lady preparing oden and Side Dishes, and a young lady preparing fresh fish. It's nice to drink at the counter, watching the delicious presentation and the chefs preparing the oden. It feels like it's 20% tastier than usual. On the floor, young men wearing yellow happi coats are working energetically. The oden is light in color, the eggs are well-cooked, and the yolk is cooked through, giving it an old-fashioned, nostalgic taste. We had steamed Oyster with ponzu sauce. The plump meat melted in our mouths when it was hot. For yakitori, we had three skewers of meatballs and three skewers of chicken thighs. Yakitori (grilled chicken skewers) thighs are small but firm and flavorful. It's been a while since I've had chicken thighs, but they were very flavorful. Today's three-piece sashimi platter was the best. The yellowtail was so thick, I couldn't finish it in one bite. It was fatty and incredibly delicious, and we added a generous amount of wasabi. The tuna was already medium fatty. The squid was also plump and delicious sashimi. Everything was delicious, and the portions for each dish were large and the prices reasonable, but it was an impressive restaurant to see regulars coming in one after another, everyone ordering two or three dishes and eating and drinking heartily with gusto. Thank you for the meal