Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Agura
(あぐら)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Agura
|
|---|---|
| Categories | Izakaya (Tavern)、Chicken dishes、Regional Cuisine |
| Phone number (for reservation and inquiry) |
088-692-6397 |
| Reservation availability |
Reservations available |
| Address |
徳島県板野郡藍住町奥野字矢上前50-1 |
| Transportation |
Immediately north of Aizumi Town Hall 2,637 meters from Awa Kawabata. |
| Opening hours |
|
| Average price |
￥3,000～￥3,999 |
| Average price（Based on reviews） |
|
| Method of payment |
Credit Cards Not Accepted |
Seats/facilities
| Number of seats |
43 Seats |
|---|---|
| Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Available If the 10 spaces in front of restaurant are full, please feel free to ask a staff member. |
| Space/facilities |
Relaxing space,Counter seating,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Remarks |
No pass fee |
| Restaurant highlights |
Please enjoy Tokushima's local chicken and Tokushima's local delicacies.
[Goraku Sakagura Agura] is a chicken Izakaya (Japanese-style bar) that is particular about the deliciousness of Japanese free-range chicken, as well as the appeal of local Tokushima ingredients. Here,
... we mainly use Tokushima's local chickens such as ``Awaodori'', which has a chewy, sweet and rich flavor, and ``Saidori'', a branded chicken that has a low odor and is easy to eat. Local seafood products are served on the table, such as "Ossan Tofu Koimaro" and "Awa Ikei", the finest eggs laid by chickens raised only on Tokushima-produced feed. In addition, for raw meat such as sashimi, we use morning-pulled chicken from Kagoshima, where the food culture of eating raw chicken is popular, and we are concerned about food safety. If you want to try delicious chicken dishes that are addictive, be sure to visit this restaurant.