FAQ

Steak (Specialty Vegetable Dishes) in Tokushima

Watanabe Seinikuten

Tokushima Sta. / Steak, Wine bar, Bistro

The chef's specialty is A5 class marbled Japanese black beef. Bistro where you can enjoy affordable luxury

3.45

94

  • JPY 4,000~JPY 4,999
  • -
  • -
  • Private dining rooms
  • No smoking at all tables

Nico

Kuramoto Sta. / Cafe, Steak

3.07

12

  • JPY 3,000~JPY 3,999
  • JPY 1,000~JPY 1,999
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Gyarari Hana Anzu

Akui Sta. / Cafe, Dining bar, Steak

3.31

45

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • -
  • Smoking / Non-smoking area separated

Sute-Ki Ando Hamba-Gu Hawai

Sako Sta. / Steak, Hamburger steak

3.35

42

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • Tuesday
  • No smoking at all tables

Resuto Hausu Ueno

Awa Ikeda Sta. / Steak, Yoshoku (Japanese style western cuisine)

3.40

66

  • JPY 1,000~JPY 1,999
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Awaodorishiteiryouriten Kon'Yamachi Yoshikono

Awa Tomida Sta. / Izakaya (Tavern), Yakitori (Grilled chicken skewers), Steak

3.29

19

  • JPY 4,000~JPY 4,999
  • -
  • -
  • Private dining rooms
  • No smoking at all tables

Gaku

Niken ya Sta. / Izakaya (Tavern), Steak, Seafood

3.21

17

  • JPY 3,000~JPY 3,999
  • -
  • -
  • Private dining rooms
  • Smoking establishment
  • All-you-can-drink