Menu : Akasaka Rikyuu

・Cold abalone dish (small tray)

・Cold jellyfish dish (small tray)

・ Century egg with sweet and sour pickled ginger (small tray)

・Boiled chicken with sesame sauce (small tray)

・Riku special boiled chicken with green onion and ginger sauce (small tray)

・Chicken marinated in special soy sauce (small tray)

・Vinegar pickles (small tray)

・Assorted grilled appetizers (small tray)

・Cantonese-style oven-roasted duck with plum sauce

・Crispy grilled pork belly with skin (small tray)

・Kiln-grilled char siu (small tray)

·Peking duck

・Spicy grilled chicken (1 chicken)

・Special shark fin soup with crab meat (1 serving)

・Special shark fin stewed in soy sauce (1 serving)

・Boiled shark fin (1 serving)

・Shark fin soup with crab roe (1 serving)

・Shark fin soup with crab meat (1 serving)

・Shark fin soup with gomoku (1 serving)

・Steamed soup with swallow's nest (1 serving)

・Fish mushroom stuffed with shark fin steamed soup at the top (1 serving)

・Shark fin stuffed mushrooms with hot water soup (1 piece)

・Dried abalone simmered in oyster sauce (30 abalones)

・Simmered abalone, sea cucumber, and fish maw in oyster sauce (1 serving)

・Stewed sea cucumber (1 piece)

・Simmered abalone in oyster sauce (slices) (small tray)

・Blanched live tiger prawns with special soy sauce (1 piece)

・Garlic steamed live tiger prawns (1 piece)

・Fried live tiger prawns in soy sauce (1 piece)

・Fried live tiger prawns with spices (1 piece)

・Stir-fried spiny lobster with green onion and ginger (1 small tray)

・Simmered spiny lobster with chili sauce

・Boiled shellfish with special soy sauce (small tray)

・Steamed grouper (1 fish approx. 500g)

・Group braised in soy sauce (1 fish approx. 500g)

・Stir-fried grouper with special green onion and ginger

・Stir-fried yellow chives and grouper (6 small trays)

・Fried crab claw wrap (1 piece)

・Stir-fried king crab with XO sauce (small tray)

・Stir-fried red king crab with green onion and ginger (small tray)

・Fried natural shrimp with salted egg (small tray)

・Natural shrimp boiled in chili sauce (small tray)

・Scallop steamed with beans (1 piece)

Salty stir-fry with scallops and seasonal vegetables

・Stir-fried scallops with XO sauce (small tray)

・Steamed white fish topped with fermented chili pepper (small tray)

・Fried squid and vegetables with spices (small tray)

・Stir-fried wagyu beef and tomatoes (small tray)

・Stir-fried Japanese beef and seasonal vegetables with black pepper (small tray)

・Sliced Japanese beef and green pepper stir-fry (small tray)

・Chinese miso stew of beef belly and Achilles tendon (small tray)

・Fried ground meat with salt-dried fish (6 small trays)

・Fried minced lotus root with scissors (3 small trays)

・Pork belly stew in black vinegar (small tray)

・Sweet and sour pork with pineapple (small tray)

・Fried young chicken (small tray)

・Fried tofu stew in soy sauce (small tray)

・Salted dried fish stew with tofu and chicken (small tray)

・Tofu with crab meat sauce (small tray)

・Mabo tofu (small tray)

・Steamed asparagus and shrimp paste with crab meat sauce (small tray)

・Seasonal vegetables with dried scallop sauce (small tray) ・Seasonal vegetables with cream sauce (small tray)

・Stir-fried seasonal vegetables (small tray)

・Fluffy stir-fried egg and shrimp (small tray)

・Kanidama (small tray)

・Corn soup with crab meat (1 serving) ・Dried scallop and yellow chive soup (1 serving) ・Beef and tofu soup (1 serving)

・Green vegetable and egg soup (1 serving)

・Gomoku soup soba, Gomoku ankake rice, Gomoku ankake Yakisoba (stir-fried noodles), Gomoku ankake fried noodles

・Tsuyu soba with Seafood ・ Seafood rice with seafood ・ Seafood yakisoba with Yakisoba (stir-fried noodles) ・ Seafood fried noodles with seafood

・Soup noodles with shredded pork and green onions

・Soup noodles with beef belly ・Ankake rice with beef belly

・Rikiya special tandan noodles

・Salty Yakisoba (stir-fried noodles) with vegetables

・Soy sauce Yakisoba (stir-fried noodles) with bean sprouts and roasted pork belly

・Grilled rice noodles with gomoku

・Porridge with crab meat and vegetables

・Rimiya special grilled rice

・Fried rice with the finest soup

・Fujian style fried rice with thickened sauce

・Fried rice with salt-dried fish and chicken

・Dried scallop and egg white fried rice

・Scorched rice with gomoku

・ Seafood filled scorched rice

・Steamed shrimp Gyoza / Dumpling (1 piece)

・ Xiaolongbao with hot water soup (1 piece)

・Steamed manju with chashu (1 piece)

・Rikiya special Steamed meat buns (1 piece)

・Fried mochi with gomoku (1 piece)

・Shou peach manju with lotus seed (1 piece)

・Custard fried manju (1 piece)

・Dumplings with black sesame paste and fried sesame seeds (1 piece)

・Annin tofu

・Fresh mango pudding

・Coconut milk with Bubble tea

・Coconut milk with bird's nest

・Excellent soup with delicacies from the mountains and sea for 4 people

・Roasted suckling pig (1 pig = 6-8 people)

・Salt oven grilled chicken (1 chicken is equivalent to 4 to 6 people)

・Deep-fried milk pigeon (1 bird for about 2 people)

・Baked pudding with Bubble tea

・Celebration peach bun cover