Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
Restaurant information
Details
| Restaurant name |
CASCADE（CASCADE）
|
|---|---|
| Categories | Dining bar、French、Cafe |
| Phone number (for reservation and inquiry) |
050-5571-7423 |
| Reservation Availability |
Reservations available
キャンセル料：50％ |
| Address |
東京都中央区銀座6-13-16 銀座ウォールビル B2・B3Ｆ |
| Transportation |
[Ginza Station] 3 minutes walk from Exit A3 on Marunouchi Line, Ginza Line, Hibiya Line [Higashi Ginza Station] 1 minute walk from Exit A1 on Toei Asakusa Line, Hibiya Line [JR Yurakucho Station] 8 minutes walk from Central Exit [JR Shimbashi Station] 10 minutes walk from Ginza ticket gate [Hibiya Station] 10 minutes walk from A2 exit of Toei Mita Line, Chiyoda Line, Hibiya Line 225 meters from Higashi Ginza. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、Rakuten Pay) |
| Table money/charge |
お席チャージお一人様\500（コースご注文時はなし）、VIP個室ご予約の際にはコース時でもお一人様￥500 |
Seats/facilities
| Number of seats |
114 Seats （ 108 table seats, 6 tatami seats） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
| Private use |
OK For 20-50 people、Over 50 people、Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables We have a designated smoking space inside the store, so customers who smoke can feel safe. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,Tatami seats,Horigotatsu seats,Karaoke,Darts,Live music,Sports TV,Tachinomi,With projector,With power supply,Free Wi-Fi available |
Menu
| Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Feature - Related information
| Occasion |
With family/children |Date |Banquets/party |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
*There are some areas with steps and staircase spaces. In that case, please contact our staff. |
| Dress code |
none |
| Website | |
| Phone Number |
03-6278-5561 |
| Remarks |
■Table charge 500 yen (if using a course, no charge will be charged) ■VIP private room charge 500 yen (if using a course during dinner time, course fee + 500 yen will be charged) |
This restaurant is about a 3-minute walk from Ginza Station's A3 exit, and allows you to experience an extraordinary resort space. This time I ordered the [Anniversary Casual French cuisine Course] 8,500 yen including tax *Includes 170 kinds of all-you-can-drink *Minimum of 2 people can order.Although it is a French cuisine restaurant, the inside of the restaurant is very nice with an Asian resort-like interior. The concept of this course is ``not French cuisine for a special occasion once a year, but everyday French cuisine that can be enjoyed casually every three months.'' However, the inside of the store already has an extraordinary atmosphere, so just stepping into the store made my heart flutter. A bright red envelope with a branding iron was placed on a beautiful table covered with flowers. There's something special about opening the package as it contains the menu for that day. The food is designed so that you can easily eat it with chopsticks. Rather than using high-end or rare ingredients, they make the most of standard and seasonal ingredients in pursuit of deliciousness and fun at an affordable price. The main dish is a double main dish of meat and fish, and I'm so happy that they even serve roasted duck meat! This is now a triple main. The quality of the duck meat and the delicious sauce made it my favorite of the day. I was thrilled to see the hidden menu item (on this day, pasta) come out. Dessert is a special petit cake that comes in an attractive trunk case. You can enjoy a wide variety of drinks as much as you like, so this is far beyond the realm of casual! ? It was a luxurious course. Click here for details on the course content. ⇩ <Cheers drinks> <Amuse> Strawberry and chicken liver macarons ~ Served with figs ~ <Hors d'oeuvres> 2 types of Crepes rolls with tarte au fromage ~ Smoked salmon, 4 types of cheese, Prosciutto, and apple compote ~ < Soup> Today's potage <Bread> Whole wheat roll and white roll <Entree> Roast duck meat ~ Served with Madeira sauce and Brulees asparagus ~ < Palate cleanser > Exotic fruit and grapefruit jelly ~ With cream cheese Ice cream ~ < Poisson > Red sea bream vapoul <Viando> Sirloin, Oyama chicken, pork shoulder loin - Low-temperature gris of 3 kinds of meat and vegetable étuvee - <Finishing dish> Finishing dish gift from Cascade <Desale> Celebration trunk cake