Menu : Ginza Shabutsuu Yoshinosasa

It's a simple, orthodox all-you-can-drink menu with about 30 different items. 2-hour system (last order 30 minutes in advance) [Beer] Draft beer (Kirin Ichiban Shibori) [Wine] Red wine/white wine/ [Shochu] Barley/potato (on the rocks/water/hot water/with soda) [Sake] (Kiku Masamune) ) Hot/Cold [Various High/Sour] Grapefruit/Lemon/Oolong High/Green Tea High [Cocktail] Cassis (Soda/Orange/Grapefruit/Oolong) Campari (Soda/Orange/Grapefruit) [Whiskey] (Domestic whisky) Rock/Water・ Soda mixed ・ Straight [Plum wine] Rich plum wine / Red shiso plum wine / Green tea plum wine / Honey plum wine / Yuzu plum wine Hassaku plum wine / Shikusa plum wine / Brown sugar plum wine [Non-alcoholic beer] Kirin Zero ICHI [Soft drinks] Oolong tea / Cola / Ginger ale Grapefruit Juice/Orange Juice [Notes] - To reserve this all-you-can-drink plan, please make a reservation by phone or by writing in the notes section when making a reservation for a cooking course.・For all-you-can-drink/staying time, last order /business hours of the entire restaurant takes priority. (Depending on the reservation time, all-you-can-drink and stay time may be shortened.) - Applicable to everyone over 6 years old. Also, for customers who join in the middle of the event, the last order time will be the same as for customers who are seated first.

◆Brown sugar plumshu　◆Rich plumshu ◆Phoenix Mita　◆Nigori plumshu ◆Shikwasa plumshu　◆Kishu Hassaku plumshu ◆Kishu Yuzu plumshu ◆Kishu honey plumshu ◆Nairyu

Gruet (France) Subtle toast and white peach scent. Strong acidity and creamy foam. A champagne with a long aftertaste.

C.F.G.V. (France) A sparkling wine with a fruity aroma, light taste and gentle acidity. Glass 1000 yen/Bottle 6,000 yen

Geographico (Italy) A blend of Trebbiano and Chardonnay, with a fresh and fruity taste. Glass 800 yen/Bottle 4,800 yen

Trapiche (Argentina) A white that harmonizes the unique aromas of Chardonnay, such as ripe tropical fruits, vanilla, and nuts, with the elegance of oak. Glass 900 yen/Bottle 5,400 yen

Trimbac (France) Aroma reminiscent of lemon and yellow apple with mineral nuances. A pleasant white with a sharp acidity and a gentle fruit flavor.

Chateau Mercian (Japan) Aroma reminiscent of Japanese citrus fruits such as sudachi and kabosu. A white with refreshing acidity and delicate fruit flavors.

Pierre & Remy Gauthier (France) Aromas of cherry, plum, and sweet spices. Delicate fruit aroma and elegant taste. Glass 800 yen/Bottle 4,800 yen

Trapiche (France) Fresh fruit aroma with hints of mint and black pepper. A juicy red with a pleasant balance of rich tannins and acidity. Glass 900 yen/Bottle 5,400 yen

Palusso (Italy) A fresh, aromatic red with a mellow bitterness.

A red made with the Barbera variety from the Piedmont region of northern Italy. Rich, jam-like fruit flavor.

Chateau Beaumont (France) A powerful, mellow and harmonious red.

Gran Sasso (Italy) A red with rich tannins, a firm body and a long finish.

Castello di Monsanto (Italy) A red with a firm body, plump flavor, and a mellow bitterness.

Chateau Mercian (Japan) Uses Merlot from Shiojiri City, Nagano Prefecture. Ripe fruit flavor and mild taste.

Clavesana (Italy) Aromas of ripe prunes, dried fruits, and vanilla spices from the barrel. Powerful taste with firm acidity and astringency.

Yamagata Prefecture As the name suggests, it is extremely dry. When drunk chilled, it has a crisp, firm quality with a Muscat-like ginjo aroma.

Yamagata Prefecture A refreshing drink with a pear-like aroma and a well-balanced acidity and umami that you won't get tired of drinking.

Niigata Prefecture Beautiful tanrei dry. It has a mild spiciness, making it easy to drink and pair well with food.

Tochigi Prefecture A mellow-tasting sake with a very aromatic flavor. Plum wine from the same brewery is also on the menu.

Fukui Prefecture The taste is soft and fruity. Elegant structure where you can enjoy the sharp taste and acidity

Alcohol certified by a three-star Restaurants in Aichi Prefecture. Tanrei dry with a gentle fruit aroma

Kagoshima Prefecture A black koji preparation that concentrates the flavor of sweet potatoes. Smooth texture, gentle sharp taste, mellow taste Bottle 5,500 yen

Kagoshima Prefecture Elegant fragrance, elegantly finished and fresh taste. Refreshing and easy-to-drink potato shochu bottle 5,500 yen

Kagoshima Prefecture Shochu made from roasted sweet potatoes. The fragrant aroma of steamy baked sweet potatoes, gentle sweetness, and rich taste.

Kagoshima Prefecture Fragrant flavor, rich sweetness, and powerful sharp taste. Authentic potato shochu with a long aftertaste *Due to the popularity of this product, it may be out of stock due to circumstances. note that.

100% sweet potato shochu made from sweet potato koji from Kagoshima Prefecture. Light and cool, with a refreshing and elegant sharp taste

Aged for 3 years in a turtle pot in Kagoshima Prefecture. A perfect balance of rich flavor, refreshing aroma and natural sweetness.

Miyazaki Prefecture It has a refreshing taste but a firm body. Refreshing taste and sharp taste

Kagoshima Prefecture Expressing the texture, softness, and honest sweetness of barley Bottle 5,000 yen

Nagasaki Prefecture Excellent balance of barley aroma and flavor. Enjoy a thick and heavy drinking experience

Kagoshima Prefecture Enjoy the elegant sweetness unique to brown sugar. The taste is smart, with a soft flavor.

Ibaraki Prefecture A faint ginjo aroma reminiscent of pear. Beautifully expresses a soft, deep sweetness without any unpleasant taste.

Mineral water Green tea Soda Lemon Lime 200 yen to 300 yen

glass

Classic lager first squeeze black draft small bottle

High-quality shochu Sanraku long-term storage Oolong high Green tea high Grapefruit high 600 yen to 700 yen

Cassis Soda Moscow Mule Spumoni Gin Tonic Vodka Tonic and others 600 yen to 700 yen

Cola Ginger Ale Orange Juice Grapefruit Juice Oolong Tea San Pellegrino (Italian Sparkling Mineral Water 500ml) Acqua Panna (Italian Mineral Water 500ml)