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Dinner [KAZE NO KAORI]8dishes
[Standard course with plenty of vegetables] Chef Okuda's specialty dishes and fresh vegetables from local producers. You can also enjoy our proud "Yuderon" pasta. At Yamagata Sandandero, we offer a wide variety of menus based on Italian cuisine, which is said to be an ingredient-based cuisine, using plenty of Yamagata Prefecture's finest ingredients and cooking methods that bring out the best in those ingredients. We will convey the wonders of Yamagata Prefecture through food. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
[Standard lunch with a choice of main and “boiled” pasta] This is a recommended Italian Cuisine course where you can enjoy fresh vegetables from the producers, our proud "Yuderon" pasta, and a main dish. During lunch time at Yamagata Sandandero, which continues to serve seasonal products from Yamagata Prefecture in Ginza, Tokyo. You can simply enjoy delicious pasta from Boiledron, fresh vegetables from Yamagata Prefecture, and Al Kecciano's traditional Okuda-style Italian cuisine. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
Dinner [KAZE NO IRO]12dishes
[Enjoy the season. Recommended full course packed with the blessings of Yamagata Prefecture] This is a recommended course at Sandandero, where you can enjoy the luxury of Yamagata Prefecture's seasonal cuisine. In addition to Chef Okuda's specialties, we also offer dishes made with high-quality ingredients. Enjoy a full course full of seasonal flavors that can only be enjoyed at that moment. At Yamagata Sandandero, we offer a wide variety of menus based on Italian cuisine, which is said to be an ingredient-based cuisine, using plenty of Yamagata Prefecture's finest ingredients and cooking methods that bring out the best in those ingredients. We will convey the wonders of Yamagata Prefecture through food. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
[Weekdays only! "Boiled Theory" Pasta and Vegetable Lunch] This weekday-only L course allows you to casually enjoy your choice of ``boiled-on'' pasta and fresh vegetables from the producers. During lunch time at Yamagata Sandandero, which continues to serve seasonal products from Yamagata Prefecture in Ginza, Tokyo. You can simply enjoy delicious pasta from Boiledron, fresh vegetables from Yamagata Prefecture, and Al Kecciano's traditional Okuda-style Italian cuisine. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
[12:00 visit only! 60 minute short course! ] [Weekdays only! "Boiled Theory" Pasta and Vegetable Lunch] This weekday-only L course allows you to casually enjoy your choice of ``boiled-on'' pasta and fresh vegetables from the producers. During lunch time at Yamagata Sandandero, which continues to serve seasonal products from Yamagata Prefecture in Ginza, Tokyo. You can simply enjoy delicious pasta from Boiledron, fresh vegetables from Yamagata Prefecture, and Al Kecciano's traditional Okuda-style Italian cuisine. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
[Double main course of fish and Meat Dishes dishes] This is a luxurious lunch where you can enjoy both a main dish of fresh fish from Shonai Beach and a main dish of meat made from livestock products from Yamagata Prefecture. Of course, you can also enjoy fresh vegetables from our producers and our proud "Yuderon" pasta. During lunch time at Yamagata Sandandero, which continues to serve seasonal products from Yamagata Prefecture in Ginza, Tokyo. You can simply enjoy delicious pasta from Boiledron, fresh vegetables from Yamagata Prefecture, and Al Kecciano's traditional Okuda-style Italian cuisine. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
[Double main luxury lunch of Yamagata beef and fish dishes] The main dish is "Yamagata Beef" and a luxurious lunch course at Sandandero where you can also enjoy the main dish of fresh fish from Shonai Beach. Of course, you can also enjoy fresh vegetables from our producers and our proud "Yuderon" pasta. During lunch time at Yamagata Sandandero, which continues to serve seasonal products from Yamagata Prefecture in Ginza, Tokyo. You can simply enjoy delicious pasta from Boiledron, fresh vegetables from Yamagata Prefecture, and Al Kecciano's traditional Okuda-style Italian cuisine. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
[Enjoy the season. Recommended full course packed with the blessings of Yamagata Prefecture] This is a recommended course at Sandandero, where you can enjoy the luxury of Yamagata Prefecture's seasonal cuisine. In addition to Chef Okuda's specialties, we also offer dishes made with high-quality ingredients. Enjoy a full course full of seasonal flavors that can only be enjoyed at that moment. You can simply enjoy delicious pasta from Boiledron, fresh vegetables from Yamagata Prefecture, and Al Kecciano's traditional Okuda-style Italian cuisine. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
Dinner [KAZE NO OTO]7dishes
[Simple Italian Cuisine dinner course] Chef Okuda's seasonal standard dishes and your choice of ``Yuderon'' pasta. Enjoy your choice of main dishes. At Yamagata Sandandero, we offer a wide variety of menus based on Italian cuisine, which is said to be an ingredient-based cuisine, using plenty of Yamagata Prefecture's finest ingredients and cooking methods that bring out the best in those ingredients. We will convey the wonders of Yamagata Prefecture through food. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
Dinner [KAZE NO AJIWAI]12dishes
[Top quality. Premium course where you can also enjoy Yonezawa beef] The main dish is Yonezawa beef, a Wagyu beef representative of Yamagata Prefecture. Other, Sandandero's premium course uses not only seasonal ingredients from Yamagata Prefecture and Chef Okuda's specialties, but also luxurious ingredients. Enjoy a seasonal full course that lets you feel the seasons of Yamagata Prefecture. At Yamagata Sandandero, we offer a wide variety of menus based on Italian cuisine, which is said to be an ingredient-based cuisine, using plenty of Yamagata Prefecture's finest ingredients and cooking methods that bring out the best in those ingredients. We will convey the wonders of Yamagata Prefecture through food. It's truly "Yamagata x Italy". Enjoy creative Italian cuisine that takes advantage of the best ingredients.
"Most popular" mark is displayed for set-menus with the highest number of online bookings over the past 30 days, of which at least five have been made.
Restaurant name |
YAMAGATA San-Dan-Delo(YAMAGATA San-Dan-Delo)
|
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Categories | Italian、Pasta、Seafood |
Phone number (for reservation and inquiry)・Inquiry |
050-5597-9810 |
Reservation Availability |
Reservations available
■Lunchtime reservations are accepted for two shifts, 11:30 or 13:30 (closes at 15:00) *Exceptions apply. |
Address |
東京都中央区銀座1-5-10 銀座ファーストファイブビル 2F |
Transportation |
1 minute walk from Ginza-itchome Station on the Yurakucho Line 5 minutes walk from JR Yurakucho Station 44 meters from Ginza Itchome. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
Only during dinner time (from 18:00), a 10% service charge will be added to your bill. |
Number of seats |
32 Seats ( In order to prevent the spread of the new coronavirus infection, we are operating with reduced seating capacity and distanced seating.) |
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Maximum party size | 25people(Seating)、50people(Standing) |
Private dining rooms |
OK For 8 people Please consult with the store |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Sofa seats |
Drink |
Japanese sake (Nihonshu),Wine,Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations(Birthday plate),BYOB,Sommelier |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
You can bring yourselves (restrictions apply during dinner time). Age restrictions: No restrictions for lunch (restrictions apply for dinner) Children's menu: Yes Children's seating restrictions: No Children's chairs: Yes ■You can bring strollers into the restaurant only during lunch time (11:30-15:00) ■Dinner Use and entry are limited to elementary school students and above. |
Dress code |
■Smart Casual ■Men are not allowed to enter the store wearing tank tops, shorts, or sandals. ■Customers with a strong fragrance of perfume may be refused entry. |
Website | |
The opening day |
2009.4.30 |
Phone Number |
03-5250-1755 |
Remarks |
■We only offer course meals (lunch and dinner). ■A la carte menus are not available (for both lunch and dinner). ■Ingredient allergies possible ■Electronic money possible ■Wheelchair available. ■No pets allowed |