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Restaurant name |
Matsunaga Bokujou
|
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Categories | Yakiniku (BBQ Beef)、Korean cuisine、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
050-3196-9116 |
Reservation Availability |
Reservations available
※ご予約・お問い合わせは12:00~22:00にご連絡頂けますようお願いいたします。 |
Address |
東京都中央区銀座2-4-18 アルボーレ銀座8F |
Transportation |
1 minute walk from Exit 5 of Ginza-itchome Station on the Yurakucho Subway Line 5 minute walk from Exit A10 of Ginza Station on the Ginza Subway Line 7 minute walk from Central Exit of JR Yurakucho Station 51 meters from Ginza Itchome. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
ディナータイムサービス料10%(3月よりコース料理も対象)ランチタイムはサービス料なし |
Number of seats |
82 Seats ( All seats are private rooms) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people We have private rooms for up to 36 people. (Table seats) All rooms are private rooms. Comes with a smokeless roaster so you won't have to worry about odors. Yakiniku (Grilled meat) restaurants have seven times more ventilation than regular Izakaya (Japanese-style bar) restaurants. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables There is a smoking room available, so please limit your use to a small number of people. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations |
With children |
Kids are welcome,Baby strollers accepted
Strollers cannot be placed in the room, so please leave them at the cash register. |
The opening day |
2011.11.7 |