Official information
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(by pateknautilus40)
(by pateknautilus40)
(by サプレマシー)
炊いてます(by きゅいそん)
店内(by きゅいそん)
店内(by きゅいそん)
おくどさん(by きゅいそん)
店内(by きゅいそん)
店内、大きい土鍋の焼き場(by サプレマシー)
(by カフェモカ男)
(by カフェモカ男)
”おくどはん” ですね (2014/05)(by bottan)
良い雰囲気ですね (2014/05)(by bottan)
(by cats-99)
(by 猫奴隷)
(by 猫奴隷)
(by m.m.tokyo)
(by m.m.tokyo)
(by りょーたんマン)
(by 弥生ぃ(つ∀`*))
いい雰囲気(by あきとん(・・))
(by モラヴィア)
(by きだっち)
(by ジオモル)
土鍋(by 辛口リースリング)
目の前にはおくどさん(by みゅうさ)
(by みゅうさ)
(by TKDJR)
釜で炊く最高な飯!(by た☆か★し)
(by MIYUKI )
カウンターのみの店内(by MOMOシュラン♪)
(by MOMOシュラン♪)
秋ちかき けしきの森に なくせみの なみた...(by 酔狂老人卍)
古郷に 衣うつとは 行雁や たひのそらにも...(by 酔狂老人卍)
花(はな)(by 酔狂老人卍)
板場(いたば)の内部(なか)(by 酔狂老人卍)
竈(へッつひ)(by 酔狂老人卍)
板場(いたば)の内部(なか)(by 酔狂老人卍)
カウンターから臨めるおくどさんが好い趣1(by えこだねこ)
カウンターから臨めるおくどさんが好い趣2(by えこだねこ)
好い雰囲気の店内(by えこだねこ)
(by shara♪)
(by shara♪)
オープンキッチン (by 銀座の夜の物語)
カウンター10席 (by 銀座の夜の物語)
厨房中央に竈 (by 銀座の夜の物語)
(by 銀座の夜の物語)
(by 銀座の夜の物語)
ご主人の仕事ぶり (by 銀座の夜の物語)
ご主人の仕事ぶり 鱧の骨切り (by 銀座の夜の物語)
ご主人の仕事ぶり 鱧の骨切り (by 銀座の夜の物語)
炊き上がり! (by 銀座の夜の物語)
L字カウンター10席(by くろぶた通信)
中央におくどさん(by くろぶた通信)
(by chika**)
(by chika**)
厨房のおくどさん(竈)(by 車大好き)
設え(by 車大好き)
ビルの4階のこじんまりとしたお店です。(by くいしんぼうヤマゲン)
Restaurant name |
Shokuzen Abe
|
---|---|
Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
03-3572-4855 |
Reservation Availability |
Reservations available |
Address |
東京都中央区銀座5-6-10 都ビル 4F |
Transportation |
4 minutes walk from A2 and A3 exits of Ginza Subway Station 137 meters from Ginza. |
Opening hours |
|
Budget |
¥30,000~¥39,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10% |
Number of seats |
10 Seats ( Counter seats only) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
The opening day |
2013.11.16 |
Remarks |
Announcement of New Year's business in 2024 We will be offering special New Year's food from January 2nd (Tuesday) to January 6th (Saturday). ⚪︎We will start all at once at 6:30 p.m. ⚪︎Dish 25,000 yen (tax not included) Reservations can be made by phone. ⚪︎We will be closed from 12/28 (Thursday) to 12/31 (Sunday) during the year, and from 1/7 (Sunday) to 1/11 (Thursday) during the beginning of the year. |