Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ginza Aun Hanare
|
---|---|
Categories | Izakaya (Tavern)、Hot Pot、Horse meat dishes |
Phone number (for reservation and inquiry) |
050-5456-5064 |
Reservation availability |
Reservations available |
Address |
東京都中央区銀座8-2-16 FUNDES銀座 10F |
Transportation |
6 minutes walk from Exit C1 of Ginza Station on the Tokyo Metro Ginza Line, Hibiya Line, and Marunouchi Line 5 minutes walk from Ginza Exit of JR Shinbashi Station (30 seconds from Ginza Aun) 9 minutes walk from JR Yurakucho Station 346 meters from Uchisaiwaicho. |
Opening hours |
|
Average price |
¥8,000~¥9,999 ¥1,000~¥1,999 |
Average price(Based on reviews) |
¥8,000~¥9,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
500円(ディナーのみ)※コースをご予約の際はサービス料・チャージはかかりません |
Number of seats |
65 Seats ( counter seats, table seats) |
---|---|
Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
Available For over 50 people |
Non-smoking/smoking |
No smoking at all tables We have a smoking area available inside the store. |
Parking |
Unavailable |
Space/facilities |
Relaxing space,Spacious seating,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Beautiful view,Night view |
Service |
Parties over 2.5 hours,Celebrations and surprises,Take-out |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
Website | |
The opening day |
2020.1.15 |
Phone number |
03-6228-5128 |
Remarks |
http://hanaajiaun.exblog.jp/ ↑Updated daily! Click here for representative Aun's blog. We post the recommended ingredients of the day and fun moments with our customers. |