Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sousaku Washoku Bettei Ekubo
|
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Categories | Oden、Curry、Creative |
Phone number (for reservation and inquiry) |
03-6228-5257 |
Reservation Availability |
Reservations available |
Address |
東京都中央区銀座7-4-14 光ビルディング B2F |
Transportation |
Approximately 4 minutes' walk from Ginza Station Approximately 5 minutes' walk from Shinbashi Station Approximately 8 minutes' walk from Yurakucho Station 348 meters from Ginza. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
別途サービスチャージ料10%、先付け代お一人様660円頂戴しております。 |
Number of seats |
14 Seats ( 6 counter seats, 1 table seat for 2 to 4 people, semi-private room for 2 to 4 people) |
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Private dining rooms |
OK For 4 people It will be a semi-private room. |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed 2 minutes walk from Bettei Dikubo. Paraka Ginza 2nd Parking Lot Capacity: 4 spaces |
Space/facilities |
Comfortable space,Counter,Sofa seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
This occasion is recommended by many people. |
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Website | |
PR for restaurants |
[For entertaining and dinner parties] Creative Japanese-style meal prepared by a veteran chef where you can enjoy both Japanese and Western cuisine [Semi-private rooms available]
We cherish the Japanese spirit and express our French cuisine and Italian Cuisine experiences in Japanese-style meal tableware. You can enjoy a variety of dishes, including the popular Western-style o |
1930 on weekdays, reservation for 2 people.When I was looking for a second restaurant online, I got curious and made a reservation.They said smoking was allowed, so I decided to come here. One table was filled with men in suits, and the counter was almost full, except for the other group who had reserved it.The table seemed like a good place to entertain guests.The restroom was right after you left the restaurant, and it seemed to be shared with the bar. . The store and the restrooms are clean, and you can order a few snacks for yourself. Just tell them you have gout and leave it to them. ▶︎Assortment of 3 kinds of oden ▶︎Oyama chicken and fig salad ▶︎Tuna carpaccio (forgot to take a picture) For the oden, they recommend adding truffle salt for the radish. I thought it was a little expensive for 4 glasses of sweet potato shochu and the above snacks, but I liked the atmosphere of the restaurant. On the way home, I talked a little with the chef who was cooking the food, and he told me that he originally cooked French cuisine cuisine.I was satisfied that the seasoning of the food was certainly unique.Thank you for the meal.