Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
Online reservation
Close
Restaurant information
Details
| Restaurant name |
Ginza Chikamitsu Namikidori
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Beef dishes |
| Phone number (for reservation and inquiry) |
050-5890-1555 |
| Reservation availability |
Reservation only
Reservations are accepted from Monday to Sunday (13:00 to 23:30). Please note. |
| Address |
東京都中央区銀座6-6-5 HULIC & New GINZA NAMIKI 6 4F A |
| Transportation |
5 minutes walk from Higashi Ginza Station on the Tokyo Metro Hibiya Line 250 m from Higashi Ginza Station 183 meters from Ginza. |
| Opening hours |
|
| Average price |
￥10,000～￥14,999 |
| Average price（Based on reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT4011001119683 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Table money/charge |
There is a 10% service charge. |
Seats/facilities
| Number of seats |
36 Seats （ 6 rooms for 4 people, 2 rooms for 6 people） |
|---|---|
| Maximum party size | 6people（Seating） |
| Private rooms |
Available For 2 people、For 4 people、For 6 people |
| Private use |
Unavailable |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Relaxing space,Power outlets available |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Celebrations and surprises,Sommelier available |
| Website | |
| The opening day |
2022.5.30 |
| Phone number |
03-6263-8929 |
| Remarks |
Sister store information “Nishiazabu Kenshiro” Opened on August 5, 2015 https://tabelog.com/tokyo/A1307/A130703/13184885/" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1307/A130703/13184885/ “Yakiniku (Grilled meat) Ushimitsu Ebisu Main Store” Opened on February 9, 2017 https://tabelog .com/tokyo/A1303/A130302/13204541/ “Yakiniku (Grilled meat) Ushimitsu Ichimon Meguro store” opened on June 29, 2017 https://tabelog.com/tokyo/A1316/A131601/13208975/ “USHIMITSU NISHIAZABU” September 2019 Opening on the 14th https://tabelog.com/tokyo/A1307/A130701/13234449/ “Ginza Chikamitsu” Opening on August 7, 2020 https://tabelog.com/tokyo/A1301/A130101/13247552/ “Ginza Chika Mitsu 6-chome” opens on July 4, 2021 https://tabelog.com/tokyo/A1301/A130101/13259532/ “Yokohama Ushimitsu” opens on September 16, 2021 https://tabelog.com/kanagawa/A1401 /A140101/14083688/ "Ebisu Ushimitsu" Opens on March 12, 2022 https://tabelog.com/tokyo/A1303/A130302/13267853/ "Edo Yakiniku (Grilled meat)" Opens on May 30, 2022 https://tabelog. com/tokyo/A1301/A130101/13270037/ |
【銀座ちかみつ】銀座
銀座にある焼肉屋さん。
銀座において3店舗目となるちかみつ並木通り店。
新築ビルに入るちかみつはグループ最高峰の江戸焼肉と同フロアに位置するお店。
今回はグループ新商品である繋ぎタンを堪能。
◆常陸牛バラ肉ユッケドッグ
◆アキレス刺し
◆繋ぎタン
◆おこわ~上ミノ湯引き/牛時雨煮~
◆ハラミ/シンシン
◆肉のお吸い物
◆カツサンド
◆ランプ/カイノミ/ヒレ
◆ヒレとサーロイン土鍋御飯~青さオニオンフライふりかけ/お出汁~
◆デザート
骨付きカルビインスパイアの繋ぎタン。
目の前に広がるタンの長さ、ロースターを埋め尽くすサイズに驚愕。
グループの良さでもあるエンタメ性の溢れる商品にいつも楽しませられます。
店舗毎に微妙に変わる味付けやコンセプトに飽きもこない。
〆の土鍋御飯は味変として、青さとオニオンフライのふりかけでジャンクさを、お出汁でさっぱりと〆感も。
次は何が出るのか楽しみ。
ご馳走様でした。